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Displaying all articles tagged:
Xixa
Grub Guides
May 5, 2015
8 Awesome Ways to Still Celebrate Cinco de Mayo in New York
Taco dumplings at Mimi Cheng’s, chilaquiles poutine at Mile End Deli, and more.
By
Audrey Bruno
Grub Guides
Oct. 21, 2014
Burrata Everywhere: 24 Places to Eat Everyone’s Favorite Menu Item
It’s the new bacon.
By
Sierra Tishgart
The Other Critics
Mar. 20, 2013
The Other Critics: Pete Wells Gives Chez Sardine One Star; Tejal Rao Praises
Plus: Robert Sietsema compares ramen spots, and more, in this week’s roundup.
By
Jessica Goodman
Openings
Dec. 2, 2012
Traif Team Opens South-of-the-Border-Inspired Xixa
It’s not a stereotypical cantina, but a version of Traif as it might have been had chef Jason Marcus been Mexican-born.
By
Mary Jane Weedman