Displaying all articles tagged:

Wilson Tang

  1. shutdown diaries
    Can a 100-Year-Old Restaurant Survive This Shutdown?Nom Wah’s future hangs in the balance.
  2. profiles
    New York’s Oldest Dim-Sum Restaurant Just Might Be the Future of Dumplings“Wilson’s doing a great job of capturing what the essence of Chinatown was, is, and could be.”
  3. Expansions
    Nom Wah Tea Parlor Plans Second Location After 96 YearsAll that and dim sum.
  4. Chinatown
    Fung Tu’s Wilson Tang Responds to New York’s Adam Platt onGet the cold jellyfish salad at Ping’s, he says, then get back to him.
  5. The Dish
    How Fung Tu Put a New Spin on ‘The Original’ Egg RollMeet the Original Egg Roll Version 2.
  6. Fall Preview 2013
    Chef Jonathan Wu Teams Up With Wilson Tang to Open Fung TuFrom Per Se to Chinatown.