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Current Issue Contents
New York Magazine
Displaying all articles tagged:
William Kovel is
Food & Wine
’s Best New Chef New England; Red Meat Could
Plus Mitt Romney’s birthday meat loaf and more, all in our morning news round-up.
BCAE Launches Celebrity Chef Series With Tiffani Faison, William Kovel and More
Learn how to sous, butcher, shuck, and more!
Could Catalyst Lure a Celebrity Chef to Kendall?
Developers want to turn the hood into a corporate feeding frenzy. Literally!
Catalyst Opens Tonight
The big day has arrived for Kendall’s most-anticipated addition.
Catalyst: Bigger, Better, Faster, More
It’s sleek, stark, and very Kendall.
Board at Work
28 Degrees Improves; Where to Get Boston’s Best Sushi
Plus: the glory of New Bridge Cafe, and remembering Brigham’s lime rickeys, all in our weekly message board roundup.
What to Eat at William Kovel’s 28 Degrees
The former Aujourd’hui chef gives the South End lounge a menu upgrade.