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Vincent’s Meat Market

  1. User’s Guide
    Where to Pick Up Some Pork As a final nod to National Pork Day, we offer you this illustration from Stephane Reyanud’s Pork & Sons, a gorgeous pork cookbook to be published in May by Phaedon. Should the jiggly pig inspire you, here’s a rundown of the French chef’s favorite places, taken from the book, to pick up you-know-what around town.