Displaying all articles tagged:

The Melt

  1. Leftovers
    Salt Air Opening on Abbot Kinney in May; Smoke Extinguished on MelroseThe new Venice seafood project comes from Sunny Spot and littlefork owner David Reiss.
  2. The Chain Gang
    The Next Location of The Melt: 557 HowardThis will be the ninth Bay Area location, and the fifth in town.
  3. Openings
    The Melt Opens Saturday, Buys Its Friends With Free Grilled CheeseGratis Michael Mina-engineered grilled cheese sandwiches are offered with a secret password.
  4. Imports
    San Francisco’s The Melt Joining L.A.’s Comfort Dish-Specific InvasionThe menu comes from Michael Mina, even if it’s just a bunch of grilled cheese sandwiches.
  5. Truckin’
    The Melt Launches a Fleet of Grilled-Cheese Buses Next WeekThey’ll start with two, but there will be nine in various locations by year’s end, and 100 within five years around the country.
  6. Openings
    The Melt Opens In Berkeley, Gives Out Free Grilled CheeseThey made it open just in time for the students coming back.
  7. The Chain Gang
    The Melt Expanding to Third and TownsendThis will be their fourth S.F. location.
  8. The Chain Gang
    Grilled Cheese Chain The Melt Expands to BerkeleyThe burgeoning chain from Flip founder Jonathan Kaplan eyes its fifth location.
  9. Freebies
    The Melt Giving Out Free Sandwiches Again Today on Spear StreetThe Melt’s third and latest location to open, at 345 Spear Street, is doing this same opening promotion.
  10. The Other Critics
    Kauffman Calls The Melt ‘Sterile’ and Umami Burger ‘QuiteKauffman takes on the “new fast food.”
  11. Freebies
    The Melt Giving Out Free Sandwiches Tomorrow; American Grilled Cheese Debuts NewThe Foghorn Leghorn has Point Reyes blue and chicken.
  12. Empire Building
    The Melt to Open Two More S.F. Locations in Next Two WeeksThey’re also opening another one in Palo Alto.
  13. Sandwichland
    Regarding Grilled Cheese, and the Relative Merits of Griddling or PressingOr, there’s the convection oven method, used by American Grilled Cheese Kitchen.
  14. Previews
    The Melt: More About the Marketing Than the Food?