Friedman Reveals a Little Bit (Just a Little Bit) About John Dory, Rusty KnotDeodorant-eschewing Spotted Pig honcho Ken Friedman sits down with Bruni to say not much of anything about what he’s planning for the Rusty Knot, his “East Village–style dive bar” in the old West space. Despite the fact that he was last heard talking about the bar in a series of Belvedere ads, he says he doesn’t want the sort of exposure Sam Mason enjoyed on this very blog (“I was sick of [Tailor] before it even opened”) and reveals that his first choice for partner was Amy Sacco of Bungalow 8 rather than Taavo Somer of Freemans — a restaurant that’s one of his faves despite the fact that “the food’s never really that good.” Ouch!
A Chat with Ken Friedman [Diner’s Journal/NYT]
Earlier: Daniel Boulud and Ken Friedman Reveal New Projects in Belvedere Ads
Gemma Pulse Check: It’s No WaverlyPlanning to go to Gemma, the Bowery Hotel’s restaurant tonight? Though we’ve been told by the publicist that, until its grand opening on July 9, the restaurant is open only to guests as well as friends and family of Sean MacPherson, Eric Goode, John DeLucie, and designer Taavo Somer, the hotel’s receptionist must’ve reckoned us a friend, because she invited us to walk right in anytime between 7 p.m. and 11:30 p.m. For the moment, this is no Waverly Inn, despite the shared players; in fact, as long as you’re wearing shoes and a shirt, you shouldn’t have any trouble scoring a table tonight.
The Other Critics
Chef Goes From ‘Gag’ to GreatThis week, the food scribes turned in more raves than rants. Naturally, we lead with a rant.
• Frank Bruni, bucking the beau monde and betting odds, comes down with both feet on Freemans, the hipster hideaway beloved by downtown boulevardiers. (NYT)