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Suckling Pigs

  1. Menus
    Foie Gras and Bacon: Two Great Tastes That Taste Great Together at AmadaThe foie and bacon combo is just one several decadent dishes that will highlight Amada’s pig happy hour.
  2. Foodievents
    The Corner’s Cookouts Move to SaturdaysThe weekly cookouts remain the same, but they’re moving to another night.
  3. Top Chef Alumni Newsletter
    Ilan Hall Pigs Out Again for Downtown’s ArtWalkIlan Hall will bring Scottish bagpipe players and sidewalk suckling pig to his Downtown restaurant.
  4. What to Eat
    Resto and Hill Country Go Whole HogWhole pigs are in the air. Well, not literally …