Displaying all articles tagged:

Sprout

Foodievents Oct. 1, 2012

Sprout Begins New Themed Dinners October 21 With ApplesAn apple-focused menu? Sounds tempting!

By Michael Gebert
The Other Critics Mar. 22, 2012

Sula Strolls Memory Lane at Pasteur; Vettel Touts Brunches at BLT And OthersReviews from Chicago reviewers including Pasteur, Bar Ombra and more.

By Michael Gebert
Empire Building Feb. 16, 2012

Restaurant Financier Bill Chait to Tackle Downtown’s Bestia and Mess Hall in LosThe owner has brought us Picca, Sotto, Short Order, Rivera, and Playa in the last three years alone.

By Hadley Tomicki
Chefs Nov. 18, 2011

Dale Levitski To Open frog n snail in LakeviewTop Chef runner-up to open second restaurant in Lakeview.

By Michael Gebert
Lists Sept. 22, 2011

Check Out the Chicago Restaurants ‘Fit For Foodies’Here is where foodies apparently love to eat.

By Nick Kindelsperger
Food TV Aug. 17, 2011

Garces Faces His Toughest Challenge to DateThe Iron Chef goes toque to toque with Chica the Chicken from Sprout’s Sunnyside Up Show.

By Collin Keefe
Beef Aug. 16, 2011

Jane Goodall Sues Tyler Florence’s Baby-Food CompanyPrimate queen sues TyFlo’s baby-food company for breach of contract.

By Virginia Miller
Construction Nov. 1, 2010

Sprout Finishes Construction on PatioThe Lincoln Park restaurant finishes its construction.

By Nick Kindelsperger
Top Chef Sept. 23, 2010

Dale Levitski in on Top Chef All-StarsTop Chef Season 3 runner-up gets a second chance on the show.

By Nick Kindelsperger
Construction Sept. 21, 2010

Sprout Builds Over its PatioOne of the city’s least loved patios is going away.

By Nick Kindelsperger
Back of the House Aug. 12, 2010

Meet A Chef Named SousTime Out profiles the second-in-commands at top restaurants.

By Michael Gebert
User’s Guide May 30, 2010

The Chicago Sandwich RegisterSee 30 of our city’s finest specimens.

By Michael Nagrant
Lists Apr. 21, 2010

Ria is Chicago’s Best New RestaurantThe unusual pick is so new its review appears in the same issue.

By Nick Kindelsperger
the other critics Apr. 16, 2010

Sprout Scores Three Stars from Vettel; Ruby Finds the ‘Marrow of the Moment’Plus: Bruno and Sula face off on Gilt Bar.

By Nick Kindelsperger
Top Chef Alumni Newsletter Dec. 10, 2009

Battle of the Dale Levitski Feature ProfilesDale Levitski gets the feature treatment from both TOC and the Trib, we compare and contrast.

By Helen Rosner
Thanksgiving Nov. 23, 2009

Paleolithic Turkey and Good-Luck Noodles: Thanksgiving at Home with ChicagoMike Sheerin, Kristine Subido, Ryan Poli, and more share their Thanksgiving plans and mishaps.

By Helen Rosner
Interiors Nov. 20, 2009

Sprout’s Crowdsourced Redesign: ‘We Want to Know What You Think is Ugly’Dale Levitski turns to his diners to figure out how to spruce up Sprout.

By Helen Rosner
Menus Nov. 11, 2009

Dale Levitski’s Overhauled Sprout Menu RevealedA $60 three-course prix fix replaces the infamous $120 veal entree

By Helen Rosner
Top Chef Alumni Newsletter Nov. 10, 2009

Dale Levitski Sprouts UpThe Top Chef alum takes over the kitchen at Sprout.

By Helen Rosner
Menus Nov. 3, 2009

What to Eat at Sprout (Not, Sadly, the $120 Veal)Sprout’s menu features a deconstructed hamburger, but no outrageous veal entrees.

By Helen Rosner
Fall Preview Aug. 23, 2009

Fall Preview: Where and What to EatFrom eco-friendly burgers to haute hotel caviar, these are the openings we’re buzzing about for fall.

By Helen Rosner
Openings July 15, 2009

A Restaurant Called SproutSprout LLC has applied for a liquor license in the old Gino’s Pizza space on Fullerton. What exactly is it?

By Helen Rosner