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New York Magazine
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Lagunitas Hits The Churchill Next Week
The NorCal brewery started from the current CEO’s homebrew kit in the early nineties.
Spencer Johnston Takes Exec Chef Reigns at The Churchill
Chef Jason Tuley is going back to Santa Barbara to be with his family.
Spencer Johnston Named Exec Chef at The Wine Cask
Johnston comes from San Diego’s the Pearl, but is a Central Coast native with the locavore knowledge to match.