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South Korea

  1. Food Fight
    China and South Korea Are Locked in a Kimchi-Related StandoffSome pesky regulations are putting South Korea’s kimchi industry in a bind.
    By Chris Crowley
  2. Nuts for Nuts
    Korean Macadamia Sales Explode After Airline Exec’s ‘Nut Rage’The country just can’t get enough, apparently.
    By Clint Rainey
  3. Awful Things
    A South Korean Restaurant Banned ‘Africans’ Over Nonexistent EbolaThe owner quickly reversed the policy.
    By Clint Rainey
  4. Cabbages and Deficits
    South Korea’s Kimchi Industry May Be OverfermentingThe country’s food exports have gotten less stinky.
    By Hugh Merwin
  5. Yikes
    Protesters Dog South Korea’s Meat ChoiceLassie!
    By Alyssa Shelasky
  6. Menu Changes
    David Chang Eats His VeggiesFurther evidence that meat-centric chefs are going vegivore?
    By Daniel Maurer
  7. Mediavore
    Krispy Kreme Rolls Out a New Business Strategy; Even in a Recession Business IsPlus North Koreans are defecting to South Kore and China due to food shortages, and reusable bags from Wal-Mart and Target contain lead, all in our morning news roundup.
  8. Openings
    Isaac Toast Opens First U.S. Store in WestwoodA Korean chain expands to the U.S. in Westwood.
    By Hadley Tomicki
  9. Mediavore
    Food Supplies and Pet Food Needed for Fire Evacuees; Mel’s Drive-In Rewards YelpRed Cross and Salvation Army need your pet food for Station fire victims, and Mel’s Drive-In is giving discounts to its Yelp critics.
    By Hadley Tomicki
  10. Mediavore
    Ben & Jerry’s Celebrates; Most Meal Taxes Aren’t RisingPlus: restaurants focus on families, and South Korea promotes rice, all in our morning news roundup.
    By Leila Cohan-Miccio