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New York Magazine
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Butter Burgers, Another La Boulange at Pier 1, and a New Menu Comes to Sebo
Also, Wayfare Tavern is starting Saturday lunch.
Sebo Is Getting More (Non-Radioactive) Fish Than Expected Out of Japan
Because refrigeration is scarce during rolling blackouts in Japan, they’re shipping more fish than they’re keeping.
Worth Kitchen to Pop Up in Soho; the National Serves SOBE Burger in Midtown
Plus: Joey Campanaro and his brother celebrate their childhood, Desmond’s opens, and more, in our daily roundup of neighborhood news.
Sebo Sushi Loses a White Guy
Danny Dunham has left Sebo in Hayes Valley to pursue other projects.
What to Eat at Frances, Opening in the Castro Tomorrow
Three years after leaving Fifth Floor, Melissa Perello opens her dream neighborhood restaurant.
Sebo to Close for Chef Shuffle
The sushi restaurant will shutter for a week after Fukashi Adachi’s departure.
Perello Looks Ahead to Frances After Sebo Finale
Her final dinner at Sebo is on Monday, and while it’s sold out you won’t have to wait long to taste the dishes she’s been road-testing.
Sebo Sushi a Global Can’t-Miss meal
Magazine rounds up the 30 best foods in the world, placing Sebo’s sushi third.
Tony Tony Tony
Meat and Martinis: Bourdain Does San Francisco
No Reservations sweeps through town in a black Mustang.
SF Chefs.Food.Wine Ticket Winner Shares His Rising Star Picks
Getting the Jump on the
, we’re crowd-sourcing rising star chefs.