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  1. Beer Me
    Get Ready for Scrapple-Flavored BeerDogfish Head is offering reckless drinkers a draft-only stout made with pork mush.
  2. Trends
    Scrapple Is Having a Serious Moment Right NowAll killer, lots of filler.
  3. Menu Changes
    With Scrapple, Traditions Mingle at AmisBrad Spence puts an Italian spin on the Pennsylvania Dutch delicacy.
  4. The Other Magazines
    Food & Wine Sings the Praises of Green Aisle; Le Virtu Starts SellingThe south Philly grocer earns some ink and lands a deal with Le Virtu.
  5. Food TV
    Bizarre Foods Takes On Philly’s Edible OdditiesScrapple, tripe sandwiches and eye-ball tacos are a few of the local delicacies the show shot.
  6. Trends
    Scrapple Trendy in 2009 and 1872The nebulous pork product was popular before, too
  7. Pet Peeves
    Awestruck by OffalCan we stop acting like we’re wrestling a bear while jumping the Grand Canyon when we eat (gasp!) chitlins and (oh my!) scrapple?
  8. Brunch
    Bussaco Launches Brunch This Weekend: Biscuits and Gravy, Poussin and WafflesOn the side: Homemade Flying Pigs Farm sausage, bacon, and scrapple(!!).