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Current Issue Contents
New York Magazine
Displaying all articles tagged:
R2 Kazoku Opening Next Week in San Gabriel
The new yakitori and sushi concept comes from the owner of R2 Restaurant.
Tokyo Lobby Closing in San Gabriel
The once popular boat sushi spot is succumbing to a rent increase and flagging sales.
Lollicup Bringing Boba Tea and Squid Balls to Sawtelle
The boba and milk tea specialist had its start in San Gabriel before expanding to China and the greater U.S.
Marcus Samuelsson Cooking at Post & Beam; Umami Burger Closing Original Location
The chef will make Ethiopian tacos with injera bread on a $140 menu coming from Govind Armstrong’s kitchen.
San Gab’s New Home for Table-Side Duck
New Beijing Duck House has more seafood and Shandong dishes than those from beijing.
Craig’s Opens on Melrose; Bru Artisan Replaces Psychobabble With Ritual Coffee
Dan Tana’s former maitre’d Craig Susser opens his own place and the industry flocks.
The Gold Watch
Bao And Battery: Detective J. Gold Gets On The Case of San Gab’s Mayor
critic sniffs out which restaurant the alleged assault started at, and finds soup dumplings used as a projectile weapon.
Barq’s Root Beer Sues Coke; Campbell’s Protested Over New Halal Soup Line
The Other Critics
Kuh Hoped For More From Rick Bayless; J. Gold Sniffs Pork Vapors at Baek Hwa
Los Angeles magazine finds more missteps than successes at Red O, while L.A.
follows a restaurant recommendation from Roy Choi.