Displaying all articles tagged:

Ryan Poli

  1. Foodievents
    Tavernita’s Vegetarian Earth Day DinnerCelebrate Earth Day early with a 4-course vegetarian meal with natural wine pairings at Tavernita.
  2. Openings
    River North Hop Haus Space To Become Mercadito Late Night Dining ConceptMercadito group to open in Hop Haus space.
  3. What to Eat
    What To Eat at Little Market Brasserie, Soft Open NowLittle Market Brasserie’s first menu is out.
  4. Interviews
    Ryan Poli Makes Us Lunch and Talks His Plans For European ConquestTalking with Ryan Poli about Little Market Brasserie.
  5. Openings
    Ryan Poli To Head Up Little Market Brasserie for Mercadito in The Talbott HotelRyan Poli’s getting a brasserie to go with his Tavernita.
  6. Coming Soon
    Ryan Poli Says Tavernita Will Open After New Year, Promises It Won’t Be ‘Clubby’Ryan Poli talks to Eater about his Spanish roots and how that will translate into his forthcoming restaurant Tavernita.
  7. Chefs
    Time Out Chicago on Ryan Poli: Emo or A-Team?Ryan Poli’s rise to success
  8. Neighborhood Watch
    Saturday’s Green City Market Cancelled; RIA Replicates James Beard DinnerPlus: Check out Ryan Poli at The Interview Show, visit Frank ‘n Dawgs for next chef challenge, and see where Five Guys may pop up next.
  9. Neighborhood Watch
    Hamburger Hop Tickets Go On Sale; Matt Maroni Creates Crispy Falafal SandwichPlus: Sample tacos from Ryan Poli at Mercadito, and watch Graham Elliot on Chicago Live!
  10. Neighborhood Watch
    The Burger Philosophy Opens Next Week; Reza’s Moves into Lincoln ParkPlus: Reza’s planning third location, and Tavernita plans late summer opening.
  11. Food TV
    Ryan Poli Competes in Rocco’s Dinner PartyRyan Poli gets behind the camera.
  12. Chef Shuffles
    Paul Virant is Perennial’s New ChefPaul Virant is taking over Perennial.
  13. Chef Shuffles
    What’s Next for Perennial?Perennial will be getting some new chef, but who will it be?
  14. Chef Shuffles
    Ryan Poli Leaves Perennial for TavernitaRyan Poli leaves for Tavernita.
  15. Contests
    Vote for Food & Wine’s Best New ChefVote for who you think should be Chicago’s best new chef.
  16. Quote of the Day
    Ryan Poli Walks the CatwalkRyan Poli did his thing on the catwalk last night.
  17. Mediavore
    Poli Struts His Stuff; A Local 10-Pound Meatball Sub Makes ‘OutrageousPlus: Casual joints in Europe getting more press, and an organic nutmeg is recalled.
  18. Chef Writing
    Ryan Poli Gets CheekyThe Perennial chef gets a column on Cheeky.
  19. Foodievents
    The Speakeasy Throwback and a Bathtub Full of BoozeThe charity event helped raise money for the Shawn Koch Foundation.
  20. What to Eat
    Who Needs the Menu?Chilaquiles are now an official off-menu item at Perennial.
  21. Lists
    Perennial’s Black Truffle Gnocchi, and Other Gourmet Cheap Eats NationwideRyan Poli of Perennial leads a collection of the best restaurant dishes $12 and under.
  22. Thanksgiving
    Paleolithic Turkey and Good-Luck Noodles: Thanksgiving at Home with ChicagoMike Sheerin, Kristine Subido, Ryan Poli, and more share their Thanksgiving plans and mishaps.
  23. What to Eat
    Julia Child on the Menu at Perennial and BokaDishes at Perennial and Boka pay homage to the French Chef.