Displaying all articles tagged:

Ridgewood

  1. revamps
    Everything on the Vibrant, Energetic New Menu at PorcelainChef Kate Telfeyan has revamped the food at this Ridgewood destination.
  2. features
    A Hot New Restaurant Moved In. That Made Its Neighbors Nervous.A gentrification battle erupts in Ridgewood.
  3. openings
    With Evil Twin Brewery, Jeppe Jarnit-Bjergsø Fully Commits to New YorkThe long-awaited beer bar from Denmark arrives in Ridgewood next week.
  4. Openings
    The Massive New Nowadays Aims to Be Your Backyard Hangout for the Whole SummerIt’s a 16,000-square-foot “multi-use space” from the guys behind the hugely popular Mister Saturday Night.
  5. Grub Guides
    Exploring the Convergence of New York’s Culinary Past and Present inThe neighborhood foodscape shines brightest in the seemingly peaceful coexistence of old and new.
  6. Openings
    Former Miss Williamsburg Owners Open Houdini in RidgewoodThe restaurant is a few blocks away from the great magician’s grave in Machpelah Cemetery.
  7. Slideshow
    First Look at Radicchio Pasta and Risotto Co., Opening in Midtown TodayA Ridgewood, New Jersey, Italian spot makes the move to Manhattan.
  8. Blechtacular
    Waiter, There’s a Fly on My Menu. Lots of Them, ActuallyThis is when you know a restaurant just doesn’t give a damn.
  9. Neighborhood Watch
    Ramen Rivalry About to Boil Over in the East Village?Astoria: All pints of Lagunitas beer will be $4 tonight at Sunswick on 35th Avenue at 35th Street. The bar food is supposedly pretty good, too. [Joey in Astoria] Clinton Hill: Don’t get too excited over that fancy new organic market going up on Lexington Avenue near Grand Avenue; it’s part of a set for a Steve Martin flick. [Clinton Hill Blog] East Village: Momofuku responds to Setagaya’s claims that its ramen is more authentic… [Eater] And the Tokyo-based chain has already lured crowds of diners — and impressed them. [Eat for Victory/VV] The Sunday Greenmarket now has a Hamptons-based fishmonger. [Gothamist] Harlem: Fishers of Men has expanded to 125th Street, and rather than oust Papaya King from the space, the seafood restaurant has opted to share it. [Uptown Flavor] McCarren Park: JellyNYC’s summer pool parties kicked off the series this weekend with dodgeball, Slip ‘n Slide, Brooklyn Beer, and grilled grub (and we have video). [Down by the Hipster] Midwood: DiFara is once again up and running. [Slice] Park Slope: Union Market will bring its fresh produce to a long-empty storefront on Seventh Avenue, but there’s concern over nearby mom-and-pop grocers. [The Brooklyn Paper] Ridgewood: Butcher Karl Ehmer inspired such love of meat in a young girl that she now sells meat-inspired pillows to “hipsters, artists and Western Europeans.” [The Food Section]