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Profile

  1. encounter
    Eater. Resy. Blackbird?Ben Leventhal transformed restaurants twice. His newest project is all about loyalty.
    By Adam Platt
  2. profile
    Two Software Engineers Open NYC’s Most Daring New Restaurant“People keep asking what type of cuisine this is.”
    By Chris Crowley
  3. talking to
    Atomix Made Them Stars. Where Do They Go From Here?JP and Ellia Park are starting to think beyond restaurants.
    By Elyse Inamine
  4. profile
    Scarr’s Pizza Is Expanding — and Adding a Sushi CounterHow Scarr Pimentel became Orchard Street royalty.
    By Tammie Teclemariam
  5. interview
    Painting With Frankies Co-founder Frank Falcinelli“To create a space and then to create in the space is always very rewarding.”
    By Liz Barclay
  6. profile
    The Post-COVID, Post-Manhattan Plans of Keith McNally“I’ve nothing in the bank and need to earn money while I still can.”
    By Matthew Schneier
  7. encounter
    Guy Fieri Is America’s Most Misunderstood ChefA trip to the ranch with the morale-boosting Mayor of Flavortown.
    By Adam Platt
  8. encounter
    Drinking With Food Media’s Flamethrower“It wasn’t like, I’m going to plot to take down Condé Nast,” says Tammie Teclemariam.
    By Nikita Richardson
  9. arrivals
    José Andrés Is Opening 15 Restaurants, All at OnceThe chef’s New York megaproject begins rolling out next week.
    By Rachel Sugar
  10. profile
    Tyshawn Jones Is the Future of Skating — So Why Did He Just Open a Restaurant?“Last of a dying breed, they call him. The king of New York! There’s no one like him.”
    By Amos Barshad
  11. southern cooking
    Meet the Southern Chef Spreading the Word of Gullah Geechee CuisineBenjamin Dennis’s food is southern, but has nothing to do with macaroni and cheese or fried chicken.
    By Elazar Sontag
  12. Encounter
    One Afternoon and Two Lunches With Former White House Chef Sam KassHe’s a new Brooklynite after six eventful years as, among other things, the Obamas’ gardener, craft brewer, and private chef.
    By Adam Platt