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  1. Best of New York
    The Absolute Best New Square Slice of Pizza in New YorkNothing wrong with round, but the current pizzascape is all about rectangles.
    By Rob Patronite and Robin Raisfeld
  2. craze
    With an Assist From Per Se Vet Jonathan Benno, Can Roman Pizza Conquer New York?Not since the 1990s has it been such a hot topic. Here’s how to tell your taglios and teglias from your tondas.
    By Rob Patronite and Robin Raisfeld
  3. the u.g. digest
    The 10 Best New Things to Eat Right Now, RankedKatsu sandwiches, guava tarts, trompe l’oeil mozzarella, and more.
    By Rob Patronite and Robin Raisfeld
  4. openings
    The Great Roman Pizza Master You’ve Never Heard of Opens Yorkville ShopAngelo Iezzi is the godfather of the Roman pizza al taglio new wave, and he makes his New York debut tonight on the Upper East Side.
    By Rob Patronite and Robin Raisfeld