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  1. Menus
    Granite Hill to Serve a Wine Dinner Inspired by Italy’s Other MichelangeloThe wine dinner’s menu was drawn up by Granite Hill’s new chef Philippe Trosch.
  2. The Truffle Shuffle
    White Truffles Landing at Cecconi’s on WednesdayThe chef, a Piedmont native himself, will cook a special table-side risotto for two using his new bounty.