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  1. Book Shelf
    Food in Jars the Blog Is Now Food in Jars the BookNot surprising: The author learned pickling while growing up in Portland, Oregon.
  2. Freebies
    Free Pickling Class From Chicks With KnivesAs part of The Natural History Museum’s “Sustainable Sundays,” the organic-leaning chefs will host a free one-hour class.
  3. Look Who’s Popping Up
    Golden Beet and Green Tomato Pickles Pop-Up on Melrose With Bacon JamChicks with Knives are offering a one-night store to sample and order their original pickle varieties.