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Displaying all articles tagged:
Percy Street
Coming Soon
Aug. 22, 2011
Percy Street Heads Uptown; Bindi Goes Spanish
The Percy Street crew will bring smoked meat sandwiches uptown, while Bindi’s owners reconceptualize.
By
Collin Keefe
Closings
July 27, 2011
Gardenia at the Art Alliance Will Close Sunday
The space will be retooled for a new restaurant that will launch this fall.
By
Collin Keefe
Beer Me
July 13, 2011
Percy Street Has Some Pretty Sweet Cans
The South Street barbecue joint is said to have the country’s best selection of canned craft beer.
By
Collin Keefe
Deals
Jan. 26, 2011
Hot Booze, Half-Price Lobster Roll and Cassoulet: It Must Be a Snow Day!
As the weather gets increasingly grim, hot booze and stick to your ribs meals are in order.
By
Collin Keefe
Menus
Dec. 15, 2010
Where to Eat In and Take Out on Christmas
There’s more than just Chinese food available this Christmas.
By
Collin Keefe
Truckin’
Nov. 18, 2010
Food Trucks Roll Up on TEDxPhilly Today
A veritable convoy of mobile munchies will descend on Broad Street today.
By
Collin Keefe
Openings
Nov. 5, 2010
Where to Eat and Drink While Celebrating the Reopening of the South Street
After two years and $68 million, there’s plenty to celebrate.
By
Collin Keefe
Deals
Sept. 10, 2010
What’s New for Restaurant Week
Rather than stressing about how to score a seat at Amada or Buddakan, consider one of the newcomers to Restaurant Week.
By
Collin Keefe
Foodies With Benefits
Sept. 9, 2010
Solomonov Will Host Farm-To-Table Sukkot Harvest Supper at Branch Creek Farms
The dinner celebrates the harvest and benefits America’s largest Jewish environmental organization.
By
Collin Keefe
Freebies
July 12, 2010
Get Lunch For Free All Week at Percy Street
Enter to win a free lunch every week for a year.
By
Collin Keefe
Slideshow
July 9, 2010
Take a Peek at Percy Street’s New All-Day Menu
Chef-owner Erin O’Shea has revamped the menu, which is now available all day and all night.
By
Collin Keefe
Foodievents
July 2, 2010
This Weekend: Burgers, Bluegrass and Fireworks
Where to eat and drink this weekend while celebrating your independence.
By
Collin Keefe