Displaying all articles tagged:

Paul Reidinger

  1. The Other Critics
    Kauffman Applauds Sons & Daughters, Despite a Few Missteps; Reidinger SurprisesKauffman admires the ambition, and most of the dishes at Sons & Daughters; Reidinger can’t help but love Prospect.
  2. The Other Critics
    Kauffman, For Some Reason, Reviews La Torta Gorda; Reidinger Hits Up BurmeseKauffman files a review of La Torta Gorda even though he’s got bigger fish to fry; Reidinger goes to Burmese Kitchen.
  3. The Other Critics
    Kauffman Says ‘I’ll Be Damned’ About Thermidor; Reidinger
  4. The Other Critics
    Kauffman Gorges Himself on Street Food; The Guardian Picks the Best of
  5. The Other Critics
    Kauffman Keeps It Real at Chabaa Thai; Bauer Goes Lokal; Reidinger Coughs atKauffman gets the Thai side of the menu translated; Bauer likes his sausage; Reidinger gets all Freudian and saucy about the boys and their cigars at Cigar Bar.
  6. The Other Critics
    Kauffman Calls Comstock Saloon ‘Beautifully Realized’; ReidingerKauffman gives his stamp of approval to the whole Comstock experience.
  7. The Other Critics
    Kauffman Checks Out Pica Pica, Mr. Pollo; Reidinger Is Characteristically
  8. The Other Critics
    Kauffman Explains the Vietnamese-Cajun Thing; Reidinger Tries La Briciola
  9. The Other Critics
    Reidinger Disparages the Off-Menu Burger at Heirloom; Kauffman Gets His Beer On;Reidinger enjoys Heirloom; Kauffman likes the beer better than the food at Public House and Social Kitchen; and Sens doesn’t care for Lafitte.
  10. The Other Critics
    Kauffman Calls Hibiscus ‘Awfully Good’; Reidinger Falls For a ServerKauffman likes the food better than the service at Hibiscus; Reidinger likes his server better than the food at Ironside.
  11. The Other Critics
    Kauffman Refuses to Wait for Brunch; Reidinger Can’t Quite Handle the HeatKauffman recommends three uncrowded brunch spots; Reidinger says that Ruchi’s menu “doesn’t lack for spicy items.”
  12. The Other Critics
    Golden Era Gets the Reidinger Treatment; Kauffman Approves Parada 22’sReidinger likes Golden Era in T-loin; Kauffman is quite a fan of Parada 22 in the Haight.
  13. The Other Critics
    Kauffman Adores To Hyang; Reidinger Cops to Some ErrataKauffman likes the Korean cuisine at To Hyang; Reidinger writes up some corrections, and sort of reviews Chile Lindo.
  14. Rants
    Charlie Hallowell Talks Love and Penis Size With Guardian ScribeThe Oakland pizza chef wants to make love to you, through pizza.
  15. The Other Critics
    Patti U. Rushes Back to Bistro Aix; Reidinger Gorges Himself at Garçon!; BauerBistro Aix reopens to a rave from Unterman; Bauer says Barndiva is much improved.
  16. The Other Critics
    Kauffman Is Lukewarm About Local: Mission Eatery; Reidinger Mildly Endorses
  17. The Other Critics
    Bauer Adores CAV; Kauffman Respects Ruchi; Ness Cries Over the Crab and Grits atBauer raves about John Maher’s menu at CAV; Ness also raves about Oakland’s Hibiscus.
  18. The Other Critics
    Kauffman Refuses to Jump on the Frances Bandwagon; Reidinger Ponders Over an
  19. The Other Critics
    Kauffman Likes the Pata at Patio Filipino; Reidinger Bows Down for the Burger atKauffman heads south to Patio Filipino; Reidinger is satisfied with La Trappe.
  20. The Other Critics
    Kauffman Takes a Hot Dog Tour; Reidinger Rejoices Over RN74
  21. The Other Critics
    Kauffman Goes Vegan for a Day at Gracias Madre; Patti U. Heaps Praise on CaffeKauffman kinda likes Gracias Madre, if he must; Patti U. heaps praise on Caffe Baonecci.
  22. The Other Critics
    Hakka Blows Kaufmann’s Mind; Reidinger Sounds Confused by Art/SKaufmann *loves* Hakka; Reidinger kinda like Art/S; Patti. U. enjoys her chicken feet at Koi Palace.
  23. The Other Critics
    Kauffman Feels Like a Douche Asking for a Stem Glass at Heart; Reidinger SaysKauffman isn’t having the Mason jar thing at Heart; Reidinger likes his whiskey at Nihon; and Carey Sweet reviews P/30 in Sebastopol.
  24. The Other Critics
    Reidinger Loves the Fresh Pretzels at Urban Tavern; Kauffman’s a LittleReidinger’s a big fan of Urban Tavern, but Kauffman’s hard on the service at Barbacco.
  25. The Other Critics
    Kauffman Doesn’t Enjoy the Blandness at Enjoy; Bauer Says Kokkari Suffers
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    Bauer Loves the Gamey Goat Soup at Gather; Kauffman Likes the Beer Better Than
  27. The Other Critics
    Reidinger Likes Everything But the Name at Baker & Banker; Kauffman Writes in
  28. The Other Critics
    Kauffman Cries ‘Uncle’ at Oye Managua; Gold Says ‘Meh’Kauffman digs Nicaraguan food; Reidinger is overwhelmed by the portions of Czech food.
  29. The Other Critics
    Kauffman Loves Baker & Banker’s Subtlety; Bauer Gets ‘Nudged’Kauffman loves Baker & Banker; Reidinger praises the restraint of The Richmond; Bauer kind of hates Delarosa.
  30. The Other Critics
    Kauffman’s Debut Review Goes to Bruno’s; Unterman Cheers for the New Menu atKauffman digs the disconnect between the decor and the food at Bruno’s; Bauer renews Rivoli’s three stars; Unterman devours her quail and farro at the reopened SPQR.
  31. The Other Critics
    Unterman Pours Love and Rooster Sauce on Grain; Three Big Stars for Rosso inUnterman adores Grain; Bauer can’t get enough of Rosso’s pizza; Reidinger digs the homey vibe of Olivia’s.
  32. The Other Critics
    Stafford Gives Mild Applause to Mayes Oyster House; Reidinger Raves AboutAlso: Bauer really digs the bread at the new Out the Door, especially at breakfast.
  33. The Other Critics
    Le Colonial Is All About the Atmosphere; the Gumbo Beats the Po’ Boys at Queen’sReidinger shows Le Colonial a little love, and Matt Stafford at the Weekly only kind of likes the po’ boys at Queen’s Louisiana Po’Boy Café, but can’t get enough of the gumbo.
  34. The Other Critics
    Il Cane Rosso Wins For Newness; Bacco Still Solid After All These YearsBirdsall raves about Il Cane Rosso, and Reidinger still likes the sixteen-year-old Bacco.