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Patric Kuh

  1. The Other Critics
    Patric Kuh Praises Gorge in West Hollywood; Gold Soaks In Venice’s HostariaThe Los Angeles Magazine critic calls Elia Aboumrad’s French restaurant on the Sunset Strip “seductive.”
    By Hadley Tomicki
  2. The Other Critics
    Gold Blown Away by Shanghai No. 1 Seafood; Patric Kuh Reflects on Red MedicineThe L.A. Weekly critic calls it, “the most ambitious Chinese restaurant to open in Los Angeles in a decade — maybe ever…”
    By Hadley Tomicki
  3. Quote of the Day
    Patric Kuh Sets His Sights on L.A.’s Armenian Food SceneThe critic picks the ten best restaurants currently serving Armenian kabob and falafel to L.A.
  4. Edible Issues
    Los Angeles Celebrates Chinese FoodPatric Kuh picks his top ten dishes, while Jeffrey Ross expounds on the Jewish-Chinese connection.
    By Hadley Tomicki
  5. The Other Critics
    Patric Kuh Bids Adieu to Havana at Xiomara; Gold Digs The Duck at Sun Ha JungMeanwhile, S. Irene Virbila is hot on the trail of one of Steve McQueen’s favorite steak spots.
    By Hadley Tomicki
  6. The Other Critics
    Gold Crowns a New BBQ King; Patrick Kuh Picks 2010’s Best New RestaurantsLos Angeles magazine puts Lazy Ox Canteen at the top of its list, while Capo vets do brisket and beef ribs just right in Van Nuys.
    By Hadley Tomicki
  7. The Other Critics
    Lazy Ox Scoops Up Virbila’s Best Burger Nod; Gold Would Suffer Street Food FestL.A. Weekly overlooks flaws at a failed food event and L.A. Times boosts Downtown’s latest hot spot.
    By Hadley Tomicki
  8. The Other Critics
    Pie ‘n Burger Top-Rated at EpicuriousAnother best burgers list graces the summer of 2009
    By Hadley Tomicki