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  1. the grub street diet
    Michael Ruhlman Finds Love in Oaxacan Mole“It was an entire Mexican landscape condensed into velvety blackness.”
  2. Foodievents
    Puebla Will Face Oaxaca at Las Ferias de Moles, October 9thThirteen different styles of mole will be the focus of this free Olvera street festival.
  3. Menus
    Distrito’s Maria Schmidt Charts a Course For OaxacaDistrito’s Chef De Cuisine collaborated with her boss the Iron Chef to come up with a menu that explores Mexico’s Oaxaca region.
  4. Openings
    Oaxaca Comes to Extra PlaceAnd “a destination for New York’s entertainment elite” off of the Bowery.
  5. Trends
    The Times Arrives Late to the Korean Taco PartyAt least a year too late, the NYT catches on to the Korean taco trend now present in almost every major city.
  6. Slideshow
    First Look at the Rock Shop, Park Slope’s New Rooftop-Drinking DestinationThe owner of the Bowery Ballroom opens a sports bar and music venue in Park Slope.
  7. Openings
    Oaxaca Taqueria Brings BYOB to Park SlopeSmith Street’s Oaxaca opens an outpost near upwardly mobile Gowanus.
  8. Foodie Cred
    Straight Out of OaxacaAlready over mescal? Learn about Cacao Tejate!