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New York Magazine
Displaying all articles tagged:
Nom Wah Tea Parlor
14 Excellent Chinese New Year Specials in New York
Scallop wontons, wild-boar congee, and more.
Nom Wah Tea Parlor Plans Second Location After 96 Years
All that and dim sum.
Nom Wah Tea Parlor Looks to Expand With Pop-up-Friendly Openhouse Bowery
The 92-year-old restaurant still has a few tricks up its sleeve.
The Grub Street Diet
Writer Julia Moskin Eats Her Thanksgiving Leftovers a Couple Weeks
“Dessert was crepes rolled around dulce de leche, lightly grilled, sprinkled with sugar, and then caramelized under a hot, heavy cast-iron press.”
Nicoletta Starts Delivery Tonight; Bollywood Fridays at Chinese Mirch
Plus: A Food Network BBQ bash, Chinatown dim sum joint stars in a movie, and more of today’s leftovers.
Gaia Italian Café Opens on Lower East Side; Nom Wah Tea Parlor Reopens
Plus: Compose adds a dessert tasting menu, and more, in our daily neighborhood watch.
Nom Wah Reopens While Apotheke Readies Pulqueria
The 90-year-old Chinatown institution is poised for a comeback.