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Displaying all articles tagged:

Momed

  1. Deals
    Momed Celebrates Three Years With Dining DealsDiscounts will mark May, like a ten-dollar plate of duck shawarma and 50% off bottles of wine.
    By Hadley Tomicki
  2. Cheap Eats
    Los Angeles Revists 101 Cheap L.A. EatsThe magazine releases its first issue on L.A.’s low-cost dining scene in three years.
    By Hadley Tomicki
  3. Let’s Do Brunch
    Momed Offers Boozy Brunch With Sanjuk Khachapuri and CavaThere’s a new shakshouka on the scene.
    By Hadley Tomicki
  4. Interviews
    Q&A: Mad Hungry’s Lucinda Scala Quinn Tells Us How She Eats in L.A.“There’s something about eating a burger in Southern California that makes me feel like I’m in Happy Days in the fifties or something.”
    By Hadley Tomicki
  5. Foodies With Benefits
    Who Will Be at Extravaganza for the Senses, July 16th in HollywoodThe Saban Free Clinic drops its foodie fundraiser for the 14th straight year.
    By Hadley Tomicki
  6. Foodies With Benefits
    Momed Is Staging a Benefit On Its First BirthdayProceeds go to Japan earthquake and Southern U.S. storm relief.
    By Hadley Tomicki
  7. The Other Critics
    Virbila Gets a Parking Ticket at Momed; Jonathan Gold Has a Little Lamb atL.A. Times loves Alex Sarkissian and his menu, but can’t stand the parking situation, while L.A. Weekly looks at Uyghur cuisine in San Gabriel.
    By Hadley Tomicki
  8. Foodies With Benefits
    Get 30% Off Tickets To ‘Great Chefs of L.A.’ From Grub StreetWe help you score a deep discount to dining with over 30 chefs and 34 beverage suppliers.
    By Hadley Tomicki
  9. Coming Soon
    Micah Wexler’s Mezze Taking Over Sona SpaceA menu encompassing several countries continues L.A.’s blossoming scene of modern Middle Eastern.
    By Hadley Tomicki
  10. The Other Critics
    Shoemaker’s Savory Scores With Virbila; Gold Throws a Taco PartyThe short-lived Bastide chef expresses his own personal vision in Point Dume, while L.A. Weekly drops five great tacos on readers.
    By Hadley Tomicki
  11. Slideshow
    First Look at Food & Wine’s ‘Taste of Beverly Hills’A truly local crowd mingled with celebrities, star chefs, and food-obsessives, only losing their appetites when The Kardashian Family was given the key to the city.
    By Hadley Tomicki
  12. The Other Critics
    Virbila Misses Manzke But Believes in Joshua Smith; Gold Gobbles Noodles andChruch & State’s new chef is worth visiting, and Mr. Gold shows his true feelings for chain restaurants.
    By Hadley Tomicki
  13. Openings
    What to Eat at Momed, Now Open in Beverly HillsExec chef Matt Carpenter helps update the cuisine of the Eastern Mediterranean.
    By Hadley Tomicki