Displaying all articles tagged:

Mimi

the year i ate new york Jan. 12, 2023

In Search of the New York Happy MealOur new diner-at-large looks for the best place to enjoy a martini and fries.

By E. Alex Jung
presentation Dec. 6, 2022

The New MinimalismChefs are leaning into spare, simple plates.

By Chris Crowley

openings June 12, 2019

A Secret Downtown Star, This Chef Will Get a New Forum for His TalentEfrén Hernández quietly took over hot-spot-gone-cold Mimi, and now the team is expanding with Babs.

By Chris Crowley
Oct. 30, 2016

Mimi Chef Liz Johnson Shows Us How to Make Salt-Baked Venison for 18With a side of pig’s blood.

By Gillian Duffy
Interviews June 2, 2016

Meet the 25-Year-Old Chef Whose Fearless French Cooking Is Winning Raves“I’ve been fortunate enough to pretty much know that I wanted to be a chef for my entire life. I just kind of went for it.”

By Sierra Tishgart
Lists May 24, 2016

GQ’s ‘12 Best New Restaurants’ ListPlus Baroo, Shaya, and more.

By Chris Crowley
Restaurant Review May 22, 2016

Mimi Is a Pint-Size Bistro With a Daring French SoulChef Liz Johnson, 25, serves up odd little wonders at Mimi, a restaurant that has been hiding in plain sight ever since it opened a few months ago.

By Adam Platt