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Displaying all articles tagged:

Martha

  1. Grub Guides
    13 Compelling New Brunch Dishes That Go Way Beyond Eggs BenedictFried-oyster breakfast tacos, pork burgers, and paella.
    By Sierra Tishgart
  2. Leftovers
    Maison Premiere’s Labor Day Party; Martha’s One-Year AnniversaryToday’s Leftovers.
  3. Grub Guides
    14 Amazingly Delicious, Gloriously Unhealthy Vegetable DishesThey imply some semblance of nutritional value while comforting your body in this miserable weather.
    By Sierra Tishgart
  4. Grub Guides
    Ribs, Belly, Shoulder, and More: 14 Fantastic New Lamb DishesRibs at Estela, tacos at Mission Cantina, and wood-grilled chops at Marco’s.
    By Sierra Tishgart
  5. Leftovers
    Tertulia Now Accepting Reservations; Jacob’s Pickles Hires New ChefPlus: Martha’s Super Bowl package, and more, in today’s Leftovers.
  6. Underground Gourmet Review
    The Underground Gourmet: At Martha, a Sandwich Specialist Ditches the Bread,Even if this grub is nothing that Brooklyn gastronomes haven’t seen or tasted before, it’s still undeniably delicious.
    By Robin Raisfeld and Rob Patronite
  7. Grub Guides
    Sweater Weather: 17 Fall Desserts You Should Eat ImmediatelyPumpkin puppy chow, parsnip cake, and a beer sundae.
    By Sierra Tishgart
  8. Leftovers
    Brooklyn Sandwich Society Reborn as Martha; Bill Hader’s Iron ChefPlus: The New York State Food and Beer Expo, a look inside the new Chez Panisse, and more in our daily news roundup.
  9. Quote of the Day
    Some Barista Just Got a RaiseMartha loves Lui.
    By Alyssa Shelasky