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Displaying all articles tagged:

Mainline

  1. Chef Shuffle
    Perrier Bids Adieu to Georges’; Enters RetirementHe’s exited the fold at his Main Line restaurants, and by all accounts, headed for retirement.
    By Collin Keefe
  2. Crime Scenes
    Reward Posted For Baby Cow Stolen From Hope’s CookiesLast time the little heifer went missing, it turned up at fraternity house.
    By Collin Keefe
  3. Burbs
    Circles Thai Headed For the Main Line; Starr Alums to Twinkle in South JerseyThe burbs continue blowing up with new places to eat.
    By Collin Keefe
  4. Mediavore
    Farmers Markets Avert Main Line Food Desert; Fake CSAs Inspire Vigilance on thePlus: New Jersey diners discover their inner locavores; and Whole Foods pledges to stop selling fish from ecologically damaging sources, all in our morning news roundup.
  5. Empire Building
    Looks Like Solomonov and Cook are Bound For the BurbsThe new restaurant and catering company will specialize in glatt kosher European-Jewish cuisine.
    By Collin Keefe
  6. Coming Soon
    Paramour Will House Several Different Concepts Under One RoofThe new spot will offer several different settings inside the historic Main Line hotel.
    By Collin Keefe
  7. Mediavore
    Joe’s Crab Shack Seeks Approval For a New Driveway; Butter Makes You FeelPlus: Prospective chef’s learn that few high-paying jobs await them after culinary school; and the pros and cons of McDonald’s stock, all in our morning news roundup.
  8. Closings
    Bummer on the Main Line: Avril ClosesThe restaurant lasted just shy of two years.
    By Collin Keefe
  9. Crime Scenes
    Suburban Restaurants Experience a Crime WaveSeriously, who leaves cash and valuables out in plain sight in their cars?
    By Collin Keefe
  10. Accolades
    Take That New York and San Francisco: America’s Best Chinese Is RightTurns out Philly’s mainline has something over New York and San Francisco’s Chinatowns.
    By Collin Keefe
  11. Deals
    As One Restaurant Week Fades, Another Restaurant Week RisesAs if this latest Restaurant Week hasn’t provided enough to chew on.
    By Collin Keefe
  12. Openings
    Bistro Evviva Will (Re) Open this Fall in the Main Line
    By Hannah Howard