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Madam Zhu’s Kitchen

  1. restaurant review
    New York Restaurant Review: Hao Noodle and Tea by Madam Zhu’s KitchenAt Beijing restaurateur Zhu Rong’s first-ever U.S. restaurant, an innovative modern Chinese menu meets impeccable, old-world technique.
    By Adam Platt
  2. Best of New York
    The Absolute Best Dan Dan Noodles in New YorkThe fiery Sichuan noodle dish takes garlic, chile, and peppercorns to new heights.
    By Hugh Merwin
  3. Openings
    Hao Noodle and Tea Is the American Debut of a Veteran Chinese RestaurateurThe menu at this outpost of the Madam Zhu’s Kitchen chainlet includes crispy shrimp sauté, roasted Cantonese chicken, minced-pork noodles, and more.
    By Chris Crowley