Displaying all articles tagged:

Luis Bollo

  1. Chef Hacks
    Chef Hacks: Proof That a Spoon Can Keep Champagne BubblyAnd a scientific explanation why.
    By Stephanie Szerlip
  2. Slideshow
    What to Eat at Salinas, the Manhattan Homecoming of Meigas Chef Luis Bollo,The Basque chef left New York eight years ago for kitchens in Connecticut and New Jersey. He returns June 9 to open Salinas.
    By Rob Patronite and Robin Raisfeld