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Displaying all articles tagged:
Ludo Lefebvre
Lists
Mar. 20, 2014
Gnocchi-Makers and Cognac Snifters: 14 Chefs and Their Very First Tweets
This is going to get awkward.
By
Khushbu Shah
The Feeding Tube
Jan. 15, 2014
Fewer Brits Tuned In for Episode Two of
The Taste
U.K.
Viewership shrank almost to half since the show’s premiere.
By
Belle Cushing
The Feeding Tube
June 28, 2013
The Taste
Loses Co-host Brian Malarkey
Is a Malarkey-free show still appetizing?
By
Hugh Merwin
Openings
Apr. 15, 2013
Ludo Lefebvre Opens Trois Mec This Thursday With Non-Refundable, Pre-Sale
The restaurant will be L.A.’s first to ensure parties arrive at the risk of not getting their money back.
By
Hadley Tomicki
Menus
Apr. 4, 2013
Early Dish Details Leak Out of Ludo Lefebvre’s Trois Mec
A preview menu finds dishes being served like buckwheat popcorn and potato pulp with milk skin and bonito.
By
Hadley Tomicki
Fever For Lefebvre
Mar. 28, 2013
What To Expect at Ludo Lefebvre, Jon Shook, and Vinny Dotolo’s Trois Mec
The French chef foresees a $70 set menu based on the Parisian bistronomie movement.
By
Hadley Tomicki
Foodievents
Mar. 19, 2013
How to Get Tickets Today To Le Grand Fooding Crush, Coming April 26 and 27 to
We have an exclusive link to pre-sale tickets, two weeks before the public can bite.
By
Hadley Tomicki
TV Land
Mar. 4, 2013
Ludo Hires Renée Everett From
The Taste
After being booted from the show, the Chicago chef is now moving her life to L.A. to work at Trois Mec.
By
Hadley Tomicki
Fever For Lefebvre
Feb. 14, 2013
Ludo Storming Williams-Sonoma This Saturday
The French chef will give fans face-time and a look at his John Handcock.
By
Hadley Tomicki
Leftovers
Jan. 28, 2013
Ikemen Ramen Opens in Little Tokyo; Where to Find The SGV’s ‘Best Buns’
That’s pulled pork bao we’re talking about, not the ones at L.A. Fitness.
By
Hadley Tomicki
The Feeding Tube
Jan. 23, 2013
The Taste
Is Off to an Appetizing Start
Lots of viewers bit on the “one bite” culinary competition show.
By
Hugh Merwin
Puck Tales
Oct. 30, 2012
Ruth Reichl, Ludo, and ‘Mama’ Nancy Silverton Celebrate Spago
The New York
Times
investigates what keeps Wolfgang Puck still going.
By
Hadley Tomicki
Fever for Lefebvre
Oct. 16, 2012
Loose Talk Turns Ludo Into The Next Colonel Sanders
A widely regurgitated report leads to rampant speculation.
By
Hadley Tomicki
Fever For Lefebvre
Oct. 15, 2012
LudoBites Serving Paso Robles’ Garagiste Festival, November 8
The chef is designing a six-course menu to pair with the region’s indie winemakers.
By
Hadley Tomicki
Fever for Lefebvre
Oct. 12, 2012
Zagat
Dishes On Team Ludo, Brings News of Second LudoJoint
Though the first restaurant isn’t even open, Ludo already planning a second.
By
Tony Chen
Fever for Lefebvre
Oct. 3, 2012
Ludo Confirms New Restaurant With Jon Shook and Vinny Dotolo
The French chef says the project is “maybe something that doesn’t exist in America.”
By
Hadley Tomicki
Video Feed
Oct. 2, 2012
Watch Ludo Lefebvre Fishing, Foraging, and Cooking With Hawaiian Surf Champs
Quicksilver paired the French chef with some “crazy” locals to forage for local ingredients.
By
Hadley Tomicki
Truckin’
Sept. 27, 2012
Roy Choi and Ludo Meet Up To Talk Street Kitchens
The two will offer a discussion with
Los Angeles
editor Lelsey Bargar Suter.
By
Hadley Tomicki
The Feeding Tube
Sept. 25, 2012
Are Ludo Lefebvre and José Andrés the Other Two Mentors on
The
So José Andrés is Cee Lo, right?
By
Hadley Tomicki
Pop-ups
Sept. 6, 2012
Ludo Coming to NYC for Pop-up Dinner
LudoBites the Big Apple.
By
Alyssa Shelasky
Let The Eat Foie
June 26, 2012
Foie Ban Starts Sunday; Foie Will Still Be Easy to Find on Monday
California cops admit they’re not really planning a major crackdown on the stuff, as long as chefs tap every loophole they can find.
By
Hadley Tomicki
Fever for Lefebvre
June 22, 2012
Mr. Cartoon Inks Ludo Lefebvre
The chef gets an L.A. Dodgers logo in gothic script.
By
Hadley Tomicki
Let Them Eat Foie
May 16, 2012
Ludo Speaks on His Foie Gras Swan Song With Jon and Vinny at Son of a Gun
“I am French. Foie gras is a God given right, so I will fight for my right to foie,” Lefebvre says of what could be his final night working with the delicacy in L.A.
By
Hadley Tomicki
Foodies With Benefits
Apr. 30, 2012
23 L.A. and Bay Area Chefs Uniting in May For Foie Gras Tasting Menu Fight
On May 14, chefs like Michael Voltaggio, Ludo Lefebvre, and Doug Kean will each join with restaurants like Melisse and Animal to whip up competing foie gras dishes.
By
Hadley Tomicki
Foie Gras Freedom
Apr. 12, 2012
Ludo Launching One-Night Foie Feast, April 17th at Gram and Papa’s
The chef is known for his foie gras croque and foie-filled beignets.
By
Hadley Tomicki
Foodies With Benefits
Apr. 10, 2012
5x5 Chefs Becoming 6x6, With Guest Chefs Ludo, Cosentino, Tusk, and Jeremy Fox
The collaboration dinner series also now includes Michael Voltaggio and Rory Herrmann.
By
Hadley Tomicki
Fever for Lefebvre
Mar. 28, 2012
Ludo and Bourdain Take Burgundy!
The two cursing chefs are in Burgundy shooting an episode of
No Reservations
.
By
Hadley Tomicki
Fever For Lefebvre
Mar. 7, 2012
Ludo Lefebvre Is Getting Pretty Tired of LudoBites
The chef thinks his pop-up in Hawaii could really be the final stint of the wandering restaurant.
By
Hadley Tomicki
Mediavore
Mar. 5, 2012
Ludo Unveils
LudoBites
Cookbook; Lee Baca Under Fire for Lending County
The Sheriff is accused of offering the vehicles to a group of cronies, including the owner of Mister V’s Bar and Grill.
Look Who’s Popping Up
Feb. 28, 2012
Why It May Be Better to Dine in Hawaii Than Mozza This Thursday
UrbanSpoon is running a contest for tickets, accommodations, and dinner for two with Ludo.
By
Hadley Tomicki
The Week in Sports
Feb. 22, 2012
Why Football Star Warren Sapp Loves Ludo Lefebvre
But Ludo really wants to cook for soccer stud-muffin David Beckham.
By
Hadley Tomicki
Letdowns
Feb. 2, 2012
Ludo Lefebvre Finally Opening a LudoBites Outside of L.A.
But don’t get your hopes up for a NYC pop-up anytime soon.
By
Alan Sytsma
Fever for Lefebvre
Feb. 2, 2012
LudoBites 9.0 Headed to Hawaii in March
The chef is even part of a LudoBites package at the Four Seasons, showing his value as a commodity.
By
Hadley Tomicki
Video Feed
Jan. 23, 2012
How to Make Ludo’s Banana Guacamole for The Super Bowl
It’s far-and-away the easiest recipe Ludo has overseen.
By
Hadley Tomicki
Mediavore
Jan. 23, 2012
Rihanna Helicopters Junk Food to Hawaiian Villa; Ludo Lefebvre Attacks New York
The French chef thinks his East Coast counterparts are “too stuffy.”
Fever for Lefebvre
Jan. 19, 2012
What to Eat at LudoBites 8.0, Now Open at Lemon Moon
Adhering closer to his French foundation, the chef must be saving some energy for a stand against the upcoming foie gras ban.
By
Hadley Tomicki
Fever for Lefebvre
Jan. 11, 2012
How to Make a LudoBites 8.0 Reservation: The Official Step-By-Step Rules
Seven bullet points of procedure to ease your mind this morning.
By
Hadley Tomicki
Fever for Lefebvre
Jan. 6, 2012
Reservations at LudoBites Meant to Scratch Your Trigger Finger’s Itch
Krissy Lefebvre explains everything you need to know about the new system.
By
Hadley Tomicki
Fever for Lefebvre
Jan. 5, 2012
LudoBites 8.0 Taking Over Lemon Moon
The chef’s rabid following will trek to West L.A. for a 25-day reign of the ever popular pop-up.
By
Hadley Tomicki
Mediavore
Dec. 16, 2011
Ludo Cooking Porchetta Dinner; Beer-Laced Candy Is a Thing
Bonbons are not just for the ladies anymore.
Mediavore
Dec. 15, 2011
Apples Rain Down on UK Motorists; Bootleg Liquor Kills 116 in India
Freak weather causes the fruits to fall from the sky on to British motorists.
Video Feed
Dec. 13, 2011
Watch Ludo Lefebvre Cook for Your Kids and Refrain From Dropping F-Bombs
In which the chef reveals that “mellow” side he told recently told us about.
By
Hadley Tomicki
Mediavore
Nov. 23, 2011
Eva Longoria’s Beso Sued For Slippery Floor; Ludo Launches Baby Website
Whoever told the actress owning a restaurant was easy should have thought again.
Fever for Lefebvre
Nov. 21, 2011
Ludo Cooking Up More Fun with Foie
Meanwhile, the chef’s Sundance show has been nominated for a Taste Award.
By
Hadley Tomicki
Mediavore
Oct. 17, 2011
Inside Animal and Ludo’s Foie Gras Dinner; Learning to Love Tripe
Everything from liquified foie gras to injectable foie gras were on hand as the chefs protest a coming ban.
Fever for Lefebvre
Sept. 28, 2011
Ludo Unites With Jon Shook and Vinny Dotolo for Eight Courses of Foie Gras at
Animal rights protestors may have finally messed with the wrong ornery French chef!
By
Hadley Tomicki
Celebrity Settings
Sept. 23, 2011
Ruth Reichl Holds Court at Mozza; Jane Lynch Chases Emmy’s at Fig & Olive
While Ray Romano ate Italian, L.A.’s food world heavyweights ran the private room.
By
Hadley Tomicki
Fever for Lefebvre
Sept. 23, 2011
LudoBites 7.0 Bids Adieu, Teases of Teaming Up with Animal
Ludo sends word to be on the lookout for a duck event that features Jon Shook, Vinny Dotolo, and himself.
By
Hadley Tomicki
Menus
Sept. 13, 2011
Delphine Drops Seven Styles of Wings Every Tuesday
Sascha Lyon takes on chicken wings, which have recently had a moment with chefs like Roy Choi and Ludo Lefebvre.
By
Hadley Tomicki
Video Feed
Aug. 26, 2011
Watch a Funny Video of Ludo Lefebvre Struggling to Express Himself
You’ll have a new appreciation for how easily you can say “cutting board.”
By
Alan Sytsma
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