Bacaro Opens Doors, Expect Salami and Epaulettes
According to Urbandaddy, Peasant’s new restaurant, Bacaro, was to open tomorrow with a party for the neighborhood. Didn’t sound right to us — was a place like Peasant really surrendering their first night to the notoriously steak-and-stripper-happy readers of the Dad? We went down last night, strolled right in (what’s this, no list?) and indeed, owners Frank and Dulci DeCarlo were throwing a bacchanalian fête for the usual Soho/Nolita/Chinatown suspects — basically everyone you’d see at Sway’s Morrissey night. (Note to anyone planning to be a Benjamin Cho hipster type for Halloween: Epaulettes are majorly in.)
Ask a Waiter
Eve Dunlop of Lovely Day Insists Her Customers Aren’t HipstersLaura Dunlop worked at a pizza-and-pasta mill before coming to Lovely Day, the diminutive Nolita standby for cheap, fanciful Thai. In the two years she’s been there, the 40-seat canteen has evolved from an under-the-radar hangout for local boutique owners and artists to a genuine destination. “It’s a little sad,” she says. “Because we don’t get to spend as much time with each table.” We asked her about the place’s bohemian following, her method of dealing with obnoxious customers, and rumors of full-frontal nudity inside the restaurant.