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  1. Leftovers
    Citymeals-on-Wheels’ Reception at Telepan Local; Counter Culture’sPlus: the Farm on Adderley team’s new bakery, and more, in today’s Leftovers.
  2. Foodievents
    Tenement Museum’s Basement Beer Hall to Open in FallPlus, Lower East Side food tours.
  3. Neighborhood Watch
    Martha Stewart Does a Pie Pop-up; Gotham Bar and Grill Reintroduces Its BurgerPlus: the Pan American temporarily closes for renovations, and more, in our daily roundup of neighborhood news.
  4. Brunch
    How to Propose Marriage at a Lower East Side Beer GardenPlus, Loreley Williamsburg launches brunch.
  5. Openings
    Loreley Williamsburg Opens TonightAnother beer garden in Williamsburg!
  6. Openings
    A First Look at Loreley WilliamsburgThe Lower East Side’s Loreley expands to Williamsburg just in time for biergarten season.
  7. Openings
    Beer Gardens and Non-Beer Gardens: Loreley Williamsburg and MatthewA member of No. 7 is planning a 25-seat fine-dining restaurant in Nolita.
  8. Openings
    Psilakis Makes Move on WilliamsburgIs yet another beer garden in the works?
  9. Neighborhood Watch
    Tour the Kitchen at SHO; German-Beer Tasting at LoreleyPlus: I Tre Merli closed for renovations, and Leon’s Burger Hut in Williamsburg does occasionally open, in our regular roundup of neighborhood food news.
  10. Openings
    Loreley Aims to Open Williamsburg Beer Garden Next MonthThe Lower East Side German destination has taken over an old gas station.
  11. Menu Changes
    Sausage Party at FreemansForget about DBGB; Freemans is here to meet your housemade-sausage needs.
  12. Mediavore
    Shake Shack Could Go National; Mezcal on the RisePlus: Sandra Lee talks about her past, and Paul Liebrandt loves New York, all in our morning news roundup.
  13. User’s Guide
    Drinking on an International Level: Beer Gardens in New YorkIf the exchange rate is killing your plans for a European beer run this summer, visit a picnic table near you.
  14. NewsFeed
    Freemans Fall Menu Is Heavy on the MeatWhen we talked to Freemans server Cass Buggé a little over a month ago, the barbecue ribs were all the rage there. Bad news is summer’s kaput. Good news is the place’s fall menu, which we offer you here exclusively, includes enticing things like venison stew, Estonian meat pies, roasted pork loin, and so on. Will the cauliflower cream hold a candle to the ever-popular artichoke dip? We don’t know, but you’ll definitely find us here rather than attempting to find a seat for Oktoberfest at Loreley across the street. Freemans fall menu