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Look Who’s Popping Up

  1. Chef Shuffles
    Salute Wine Bar Becoming Brick & Mortar, Ari Taymor Leaves for Pop-Up at FlakeThe Flour and Water veteran has parted ways with the wine bar after just three months.
  2. Fever for Lefebvre
    What to Eat at LudoBites 8.0, Now Open at Lemon MoonAdhering closer to his French foundation, the chef must be saving some energy for a stand against the upcoming foie gras ban.
  3. Look Who’s Popping Up
    Roundeye Noodle Bar to Pop Up Later this MonthFor one night Puchowitz will dish up ramen, pho and other noodly wonders at Matyson.
  4. Fever for Lefebvre
    How to Make a LudoBites 8.0 Reservation: The Official Step-By-Step RulesSeven bullet points of procedure to ease your mind this morning.
  5. Look Who’s Popping Up
    Guillermo Pernot Brings Cuban Chefs to the U.S. for ‘Pop-Up Paladar’Cuba’s most innovative chef joins Cuba Libre for a three night pop-up.
  6. Fever for Lefebvre
    Reservations at LudoBites Meant to Scratch Your Trigger Finger’s ItchKrissy Lefebvre explains everything you need to know about the new system.
  7. Fever for Lefebvre
    LudoBites 8.0 Taking Over Lemon MoonThe chef’s rabid following will trek to West L.A. for a 25-day reign of the ever popular pop-up.
  8. Pot Cookery
    Laurent Quenioux and Starry Kitchen Uniting on Underground Cannabis Pop-Up?The French chef is rumored to collaborate on a menu highlighting the flavors inherent in marijuana, while Thi Tran will showcase a selection of Chinese herbs.
  9. Neighborhood Watch
    Hamburger Hamlet Shutters in WeHo; Ryan Carson Pops Up at TiatoAfter more than 60 years, the restaurant claims it can’t stomach a rent increase.
  10. Look Who’s Popping Up
    What Andrew Zimmern is Cooking at Royal/T Next MonthThe Bizarre Foods host is keeping the strangeness subdued for a $150 five-course dinner.
  11. Look Who’s Popping Up
    Pastry Chef Isaac Carter Popping Up Wednesday in LBCCarter is a vet of Gary Danko and Morimoto Napa, who just appeared on Cupcake Wars.
  12. Ramen Brahmins
    Hand-Made Soba Pop-Up at BreadBar, Soba Restaurant Coming From Japanese GiantThis coming flood of buckwheat noodles is sponsored by Japanese rice giant Shinmei under the cross-cultural exchange program, Common Grains.
  13. Top Chef Alumni Newsletter
    Marcel Vigneron Brings Uni Flan and Nitro Dipping Dots to Gonpachi This WeekendThe Top Chef vet plans a kaiseki that will merge Japanese tradition with the space-age cooking the chef is known for.
  14. Look Who’s Popping Up
    Wolvesmouth Crafts a 40-Course DinnerCraig Thornton’s staggering procession packs a wallop, from his uni tart to a dessert of tofu-donut mousse.
  15. Look Who’s Popping Up
    Who’s Cooking Next at Canele’s Guest Series?Angeleno’s restaurant critic and frequent Grub Street L.A. guest-star, Lesley Balla, is prepping a menu based on her hometown memories.
  16. Mediavore
    Behind the Scenes of Cafe Gratitude Lawsuit; Texas Chef Stocks Guns in Food PotsHis arrest gives new meaning to “fire table eight.”
  17. Foodies With Benefits
    What Josiah Citrin Will Cook at Joe’s Next MonthThe Michelin-starred chef will prepare five courses on an evening that coincides with Joe Miller’s birthday.
  18. Look Who’s Popping Up
    Joe’s and Axe Chefs Team Up to Open Wolf in Sheep’s Clothing on Abbot KinneyBut first the two are popping up this week with a temporary version.
  19. Look Who’s Popping Up
    Saigon Noodle House Takes The Night Shift at Larchmont LarderPhuong Tran, the former chef of Long Beach’s Benley, has a three-month pop-up specializing in his pho and bahn mi.
  20. Foodies with Benefits
    Cooks Menu Pop-Up Highlights Kitchen Up-and-ComersSeven rising star cooks unite at Il Grano to fight breast cancer with sous vide pork ribs.
  21. Look Who’s Popping Up
    Tsujita’s Ramen is Here, Only Not at TsujitaAn eight-day ramen test kitchen pops up in the Mitsuwa food court.
  22. Look Who’s Popping Up
    Stateside Previews Its Menu With a Pop-UpThe new restaurant will debut some dishes at the pop-up, but there’s no word on whether or not pie will be a part of it.
  23. Look Who’s Popping Up
    Oyster House Pops Up With Naked Cowboys on Sansom StreetTo curb long waits, Oyster House will have a bar set up outside.
  24. Rumor Mill
    The Federal Donuts Frenzy ContinuesThe donuts and chicken keep moving fast.
  25. Look Who’s Popping Up
    L’Ermitage Offers Sneak Peak of New Restaurant at Livello Test KitchenJoseph Elevado will prepare a different menu of Asian and Italian-influenced dishes every Thursday through December.
  26. Look Who’s Popping Up
    What Laurent Quenioux Will Cook at Church & State Next WeekThe French chef will bring a taste of French-Cali nouvelle cuisine to the Downtown bistro.
  27. Look Who’s Popping Up
    Nick Coe Plans Pig Trotters at Senor Fish. Oddest Pop-Up Placement Yet?The chef might make this a permanent addition if it really “pops.”
  28. Closings
    Smoke ‘Em While You Got ‘Em, It’s Paul and Andre’s Last Weekend in HollywoodThe New York import proved a nice escape from the typical Hollywood nightlife scene.
  29. Look Who’s Popping Up
    Gary Robins Resurfaces at BiergartenThe chef has left behind Korean cuisine to cook German food at a German-Korean restaurant. Huh?
  30. Look Who’s Popping Up
    The Townhouse Is Holding a Test Kitchen ReunionRoy Choi, Nancy Silverton, Walter Manzke, and David Lefebvre are coming back to cook for the pop-ups’s one-year anniversary.
  31. Foodievents
    Philly Goes Hog-Wild this SaturdaySaturday, September 10 will bring not one, but two pork inspired cookouts to Philly’s northern hoods, offering a combined total of 1,300 pounds of pork.
  32. Look Who’s Popping Up
    Nicki Minaj’s Ice Cream Necklace Available at Royal/TThe $100 to $400 pieces are being sold exclusively through the Culver City cos-play cafe.
  33. Foodies with Benefits
    The Park’s Finest Joins Beer Belly This SundayThe local Filipino-American barbecue caterers will raise funds for their first restaurant space.
  34. Users Guide
    You’re Not Really Going to Let a Hurricane Ruin Your Weekend, Are You?Here’s some ideas for getting prepared for the big storm.
  35. Look Who’s Popping Up
    What You Missed at Last Night’s Little Pig Pop-UpAs the restaurant’s regular staff vacationed, chef-owner Mike Stollenwerk enlisted a skeleton crew to prepare a roasted pig for the Southern style meal.
  36. Look Who’s Popping Up
    John Sedlar’s Saint Estèphe Will be Reanimated at Rivera Next MonthThe arts-obsessed chef will pay homage to his influential, departed restaurant 30 years after its opening.
  37. Look Who’s Popping Up
    Little Pig, Little Pig, Let Us In!For one night Stollenwerk’s Queen Village BYOB goes from pescatarian to porcine.
  38. Mediavore
    Garage Pizza Driver Shot; Toilets Make Ideal Beer CoolersPolice are searching for a gunman who shot David Vasquez while he was leaving his delivery job in Silver Lake.
  39. Fever for Lefebvre
    What to Eat at LudoBites 7.0 Tonight, Plus a Last-Minute Res TipWhat the lucky few will be eating tonight at the 7.0 debut.
  40. Look Who’s Popping Up
    Bistronomics is Back Tonight for The Third Time, See the New MenuThe chefs will concentrate on the best of summer, and also throw together smoked eel with flatiron steak.
  41. Look Who’s Popping Up
    What Marcel Vigneron and Harutaka Kishi Are Cooking Together Tonight at ChayaReservations for this pop-up, er, guest-chef series, are still available but going fast.
  42. Looks Who’s Popping Up
    Quenioux Returns to Starry KitchenAfter a two-week hiatus, the pop-up that put ant larvae tacos on Downtown’s table returns.
  43. Fever for Lefebvre
    LudoBites Swears OpenTable Can Take It TodayStarting at 4:00 P.M. today, your slim chance of getting a spot at L.A.’s most sought-after pop-up is here.
  44. Look Who’s Popping Up
    Harajuku’s Patisserie Marion Crepes Pops-Up In Mitsuwa Mar VistaThe Japanese crepe empire will only be here for eleven days before heading east.
  45. Fever For Lefebvre
    LudoBites is Back, Now With More Foie GrasThe rebellious chef vows to use more of the same ingredient that had him protested in Redondo Beach.
  46. Mediavore
    Red Bull Killer Found Not Guilty; What’s In a $1,200 Kebab?Gold leaf and champagne help boost the price of Andy Bates’ ultra-luxe Middle Eastern offering.
  47. Fever for Lefebvre
    LudoBites America Wraps in Redondo Tomorrow NightThe chef will cook French-Mexican tapas for one night only in his own backyard.
  48. Look Who’s Popping Up
    Zarate and Reznik Collaborate on Sushi Omakase at La SeineIt will cost a pretty penny to watch Zarate cook Kosher cuisine, but if you can afford it, this should be the hottest ticket in town next week.
  49. Blehtacular
    Laurent Quenioux Bugs Out With Ant Larvae TacosThe chef serves an amuse bouche of Oaxacan “escamole” in corn tortillas.
  50. Look Who’s Popping Up
    Where Hipsters and Cyclists Unite Over PBRRoyal/T peddles fast for the Critical Mass crowd.
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