Displaying all articles tagged:

L’ecole

Grub Guides Jan. 21, 2015

10 Charming Cassoulets to Keep You Warm This Week (and Beyond)How about some applewood-smoked jaggerwurst?

By Sierra Tishgart
News Jan. 7, 2015

L’Ecole at the International Culinary Center Will Close This FallThe final dinner goes out in November.

By Hugh Merwin
The Grub Street Diet Nov. 18, 2011

Nathan Myhrvold Gorges on Tacos at Empellón, Goes All In at RomeraNow in an easy-to-read grid format!

By Alan Sytsma
The Grub Street Diet Oct. 21, 2011

Jacques Pépin Eats Chocolate Croissants for Lunch, Potato Frittatas for“I just had some fresh potatoes from the garden, and I had good eggs from a farm here, so, a frittata with herbs, and pancetta, and scallions”

By Alan Sytsma
Neighborhood Watch Feb. 7, 2011

New Bar Menu at L’Ecole in Soho; Special Valentine’s Brunch atPlus: Tocqueville in Union Square introduces its Hunter’s Menu, ‘Gossip Girl’ disrupts business at Veselka, and more, in our daily roundup of neighborhood news.
Neighborhood Watch July 7, 2010

Gulf Spill Ice Cream at L’Ecole; Adour Alain Ducasse Launches Macaron ShopPlus: Enoteca on Court kicks off a Brooklyn movie series, and the Best Chocolate Cake in the World now delivers, in our daily roundup of neighborhood news.
Neighborhood Watch Apr. 5, 2010

Hardee’s and Little Louie’s Damaged in Fort Greene Fire; MissionPlus: L’Ecole adds spring menu items, and Graydon Carter & Co. to take over Fedora, in our daily roundup of neighborhood food news.
The Other Critics Dec. 16, 2009

Sifton Finds Fun at Tanuki, But Not Ed’s; Cuozzo Compares Casa Lever to aPlus: Greene admires Huynh, and Richman goes for wine and cheese, in our weekly roundup of restaurant reviews.

By Alexandra Vallis
Booze News May 27, 2009

A Long Island Iced Tea We’d DrinkPrepare for pork-rind cracker jacks and a “Long Island Iced Bubble Tea.”

By Daniel Maurer