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Komodo

  1. Empire Building
    Komodo Expanding To Venice This SummerThe new restaurant will have more dishes, wine and beer, and outside seating.
    By Hadley Tomicki
  2. Empire Building
    Komodo Considering Expanded ‘Tavern’ ConceptThe business is growing from its early days as a mobile restaurant.
    By Hadley Tomicki
  3. The Other Critics
    Kuh Cheers on Son of a Gun; Shatkin Cruises The Kosher CorridorAnd S. Irene Virbila loves having dinner at Farmshop, even if the tables are looking a little bare.
    By Hadley Tomicki
  4. Truckin’
    News Flash: Most of Our Food Trucks Kinda SuckRoy Choi and one of the partners in RoadStoves are very unhappy that you don’t understand the food truck movement they sold you.
    By Hadley Tomicki
  5. Openings
    Komodo Slithers Into Its Brick-and-Mortar, Now Soft-OpenA brick-and-mortar is becoming a badge of honor for L.A.’s food trucks.
    By Hadley Tomicki
  6. Neighborhood Watch
    Post-Marathon Madness at Shangri-LA; Green Beer and Free Shakes at The CounterIn other news, Dakota Weiss starts cooking at The W Westwood and Olio PIzzeria is back in business.
    By Hadley Tomicki
  7. Truckin’
    Dante’s Wins ‘Best of the Best’ Food TrucksDante Gonzalez beats out The Dim Sum and Frysmith with his chicken nuggets and “crack sauce.”
    By Hadley Tomicki
  8. Foodievents
    Street Art and Food Trucks ‘Take It to The Streets’ This SaturdayEstevan Oriol and FryGirl unite.
    By Hadley Tomicki
  9. Truckin’
    Food Trucks Go To Work for Big BusinessCorporate companies are adopting the food truck trend.
    By Hadley Tomicki
  10. Street Eats
    L.A. Street Food Festival Promises to Circle More Than Just WagonsOrganizers promise a comprehensive look.
    By Hadley Tomicki
  11. Openings
    Komodo Slithers to the Streets with ‘Burgerritos’The Bel-air’s former grill chef has his own food truck.
    By Hadley Tomicki