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Displaying all articles tagged:
Julia Turshen
the quarantine diet
Apr. 1, 2020
Julia Turshen Quarantines With Matzoh Brei and Homemade Ricotta
“I slid it onto a plate, sprinkled it with flaky salt, and just as I sat down to eat it, one of my best friends FaceTimed me.”
By
The Editors
bookshelf
Dec. 13, 2018
The Best Cookbooks of 2018
Including another Ina Garten hit; instant classics from the world’s best restaurants; and deep dives into Persian, Korean, and Southern cuisine.
By
Nikita Richardson
interviews
Apr. 4, 2018
Planned Parenthood’s Cecile Richards on Food and Activism
“Cooking and organizing have always been about community and bringing people together. They go hand in hand.”
By
Julia Turshen
the grub street diet
Sept. 23, 2016
Cookbook Author Julia Turshen Perfers Her Babka Warm and Buttery
“Once you have babka that way, you can never go back.”
By
Sierra Tishgart
Listen Up
May 6, 2014
Kerry Diamond, Claudia Wu, and Julia Turshen Launch Radio
Cherry Bombe
It’ll air on the Heritage Radio Network.
By
Sierra Tishgart