Displaying all articles tagged:

Jonathan Waxman

  1. reopenings
    Barbuto 2.0 Is a New and Improved Neighborhood GemChef Jonathan Waxman’s seminal West Village trattoria is back in action.
    By Alan Sytsma
  2. reopenings
    Everything You Need to Know About the Return of BarbutoJonathan Waxman’s seminal West Village restaurant is back.
    By Chris Crowley
  3. coming back soon
    Jonathan Waxman’s Barbuto Reopens February 25The West Village restaurant is back.
    By Chris Crowley
  4. openings
    Chez Ma Tante Chefs Open Le Crocodile at the Wythe HotelTogether at last: Barbuto-style chicken meets Balthazar-style fries.
    By Rob Patronite and Robin Raisfeld
  5. closings
    All of New York Mourns Barbuto’s ClosingIt’s chef Jonathan Waxman’s final days in his storied West Village restaurant.
    By Nikita Richardson
  6. closings
    Barbuto, a Literally Perfect Restaurant, Will Close in MayJonathan Waxman’s pioneering trattoria opened in 2004.
    By Alan Sytsma
  7. Restaurant Review
    Restaurant Review: L’Amico and JamsLaurent Tourondel brings casual Italian cooking to the Eventi Hotel and Jonathan Waxman revives his famous ’80s-era uptown restaurant in the 1 Hotel.
    By Adam Platt
  8. Openings
    Jonathan Waxman’s ’80s-Era Jams Redux Will Open This WeekYes, there will be grilled chicken.
    By Rob Patronite and Robin Raisfeld
  9. Coming Soon
    Jonathan Waxman’s Opening a Restaurant in San FranciscoHe’s finally returning to the Golden State.
    By Sierra Tishgart
  10. The Grub Street Diet
    Singer Jessie Baylin Is Obsessed With Valentina Hot Sauce“Then Violet and I had a dance party and gave ourselves belly aches because we danced our butts off.”
    By Alan Sytsma
  11. Bad News
    Jonathan Waxman: Barbuto Is ‘Getting the Boot’“We could have two weeks or a year.”
    By Kaya Laterman
  12. News
    Real-Estate Deal Might Not Bode Well for BarbutoA lot has changed on Washington Street in the last 12 years.
    By Hugh Merwin
  13. Awkward
    When a Chef Leaves, Who Owns the Restaurant’s Signature Dish?The curious case of the roasted short ribs.
    By Sierra Tishgart
  14. Crossing the Streams
    Let Jonathan Waxman Tell You About the ‘Ghostbusters’ -InspiredThe celebrated chef has upcoming projects in New York, Nashville, and Toronto, where he’ll partner with director Ivan Reitman.
    By Trupti Rami
  15. Coming Soon
    Jonathan Waxman’s Toronto Restaurant Opens Next MonthAt 10,000 square feet, it’s farm-to-table with a really big table.
    By Hugh Merwin
  16. Coming Soon
    Partnerships: Jonathan Waxman, Tom Colicchio, and Seamus Mullen Announce NewWaxman and Mullen will open restaurants in New York while Colicchio is heading to Miami Beach.
    By Alan Sytsma
  17. Expansions
    Jonathan Waxman Opening Restaurants in Nashville and TorontoBoth restaurants, like Barbuto, feature lots of multi-paned windows.
    By Hugh Merwin
  18. Leftovers
    No. 7 Sub Super Bowl Orders; Bodega Negra Opens Next WeekPlus: Additional Barbuto anniversary celebrations, and more, in today’s Leftovers.
  19. Giving Back
    Jonathan Waxman Raised $335,000 for Alex’s Lemonade StandNicely done.
    By Sierra Tishgart
  20. Expansions
    Barbuto’s Jonathan Waxman Linked to New Nashville RestaurantThe pioneering chef is keeping mum — for now — on his plans.
    By Hugh Merwin
  21. Interviews
    Kings of Leon’s Caleb Followill on His Music City Eats Fest,Followill and Jonathan Waxman are spearheading Nashville’s Music City Eats festival this weekend.
    By Vanita Salisbury
  22. Leftovers
    Free Wine at Whole Foods; Lincoln Station OpensPlus: Celebrate Grand Central’s centennial with a special cocktail, and more, in today’s Leftovers.
  23. Previews
    Rosa Mexicano Sets a Date: October 24They’re moving into the One Market building.
    By Jay Barmann
  24. Foodievents
    Jonathan Waxman Cooks With Neal Fraser at Strand House; Jose Garces Next Up ToWaxman insists he “didn’t have sex” with Neal Fraser.
    By Hadley Tomicki
  25. Slideshow
    A Look Back at L.A. Loves Alex’s Lemonade 2012When an event is organized by a chef like Goin, you can expect the best, and as always, her benefit delivered.
    By Hadley Tomicki
  26. Cosmetic Surgery
    Michael McCarty Kinda Sorta Rebranding Michael’sThe chef, dishes, garden, and pricey artwork will remain as the restaurant converts into a “moderately-priced” brasserie.
    By Hadley Tomicki
  27. The Feeding Tube
    Yep, There Will Be Lots of Chef Cameos on Treme This YearEric Ripert and David Chang might just be regular cast members at this point.
    By Alan Sytsma
  28. Foodies With Benefits
    L.A. Loves Alex’s Lemonade Returns Sept. 29The day provides a great chance to catch up with out-of-town chefs like Marc Vetri and April Bloomfield, while supporting a great cause.
    By Hadley Tomicki
  29. Menus
    Jonathan Waxman Cooking at Strand House, October 1 With Opus OneThe Barbuto chef has five courses planned, with pairings from the Napa winery’s soon-to-be-released 2009 vintage.
    By Hadley Tomicki
  30. Empire Building
    Jonathan Waxman Hasn’t Forgotten His L.A. PlansBut may need some help in the bedroom.
    By Hadley Tomicki
  31. Slideshow
    If Chefs Were Really Rock Stars, Who Would They Be?A look into a world where Anthony Bourdain is actually Sid Vicious and Alice Waters plays Joni Mitchell.
    By Hadley Tomicki
  32. Video Feed
    Watch Two Singing Waitresses Burn Through Their Tax Refund at BarbutoWith extra sequins and a cameo by Jonathan Waxman.
    By Carolyn Murnick
  33. Coming Soon
    Rosa Mexicano Plans to Spice Up the Seaport on May DayChez Panisse alum Jonathan Waxman will add intrigue and lamb to the menu.
    By Kara Baskin
  34. Mediavore
    Deceased Guido’s Employee Died of Respiratory Infection; City Council FightsEarlier reports suggested the staffer had been shot, then beaten, to death, causing much undue alarm.
  35. Mediavore
    J Restaurant and Lounge Closing in Downtown; Where to Get Feet Wet in KoreatownMatt Kang offers a primer on eating in the eatery-dense sub-city.
  36. Quote of the Day
    Jonathan Waxman: Not Into Ants or Spotted OwlsThe Barbuto toque is exploring Mexican food, but there are limits.
    By Jenny Miller
  37. Chef Beatz
    Jonathan Waxman’s Soundtrack Goes Something Like This …The Police are involved.
    By Alyssa Shelasky
  38. Announcements
    Rosa Mexicano, Opening Soon in S.F. and Boston, to Feature Jonathan Waxman asHe’ll be crafting seasonal menus for the national chain.
    By Jay Barmann
  39. Burger Time
    Short Order Calls An ‘Emergency Fry Meeting’ Before OpeningNancy Silverton spends a year meticulously studying the french fry for her new burger joint.
    By Hadley Tomicki
  40. Heart
    Jonathan Waxman Enlists Several A-List Chefs for Major Charity EventA great cause comes to town.
    By Alyssa Shelasky
  41. Slideshows
    What You Missed at L.A. Loves Alex’s LemonadeGreat chefs from afar joined L.A.’s kitchen heroes, along with celebs like Jimmy Kimmel, Timothy Olyphant, and Neil Patrick Harris.
    By Hadley Tomicki
  42. Foodies With Benefits
    Who Is Coming to L.A. Loves Alex’s Lemonade This YearThe lineup is filled with chefs coming from out-of-state.
    By Hadley Tomicki
  43. Rumor Patrol
    Where Should Jonathan Waxman Open a New Restaurant?The Barbuto chef admits he wants to open a new place.
    By Alan Sytsma
  44. Foodievents
    Nancy Silverton and Jonathan Waxman Team Up for Book-Pimping Dinner at BarbutoThe October 6 event promises to be a good one!
    By Alan Sytsma
  45. Chicago Gourmet
    What You Need to Know About Chicago Gourmet 2011With the event coming up next week, here’s a quick guide.
    By Nick Kindelsperger
  46. Food Tour
    Jonathan Waxman Selects Manhattan’s Finest Meatballs“We never found our five,” the Barbuto toque lamented, but we did have a clear winner.
    By Jenny Miller
  47. Foodievents
    Chipotle Lines Up Waxman, Mantuano, and Many More for First Cultivate ChicagoTalk about a strange lineup, Chipotle is bringing in some big names.
    By Nick Kindelsperger
  48. Foodievents
    Jonathan Waxman and Miami’s Michael Schwartz Plan a Tag-Team DinnerIn honor of their new cookbooks.
    By Jenny Miller
  49. Slideshow
    A Look Back at the 2011 ‘Food & Wine’ Classic in AspenThe massive food festival featured appearances by some of the most respected chefs in the country.
    By Nick Kindelsperger
  50. Mediavore
    Restaurant Coupon Fatigue Sets In; $400,000 of King Crab Goes MissingThe precious cargo of crustaceans disappeared after loading up in L.A.
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