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Jon Bonne

  1. Lists
    Chron Unveils Their Top 100 Bars, Snubs Alembic, Blackbird, CantinaThere are some very notable snubs on here.
    By Jay Barmann
  2. Bars
    Bonné Is Done With Reservation-Only BarsHe notes that nobody’s making reservations at Local Edition, but that’s kind of because they don’t need to.
    By Jay Barmann
  3. The Other Critics
    Michael Bauer Continues Steakhouse Tour With Bourbon Steak Update; BonnéInterestingly, despite a lackluster review, Bourbon Steak keeps its three stars.
    By Jay Barmann
  4. The Other Critics
    Bauer Still Likes Cindy’s Backstreet Kitchen; Unterman Has aAlso, Bauer hints at liking Hawker Fare.
    By Jay Barmann
  5. Oenophile
    The Chron’s Top 100 Wines, By the NumbersJon Bonne picks out a whopping 28 Pinot Noirs for the list, and one token Merlot.
    By Jay Barmann
  6. Oenophile
    Finding the ‘New California Wine’The ‘Chron’ critic discusses a new crop of subtler, more refined California wines.
    By Jay Barmann
  7. The Other Critics
    Patti U. Calls Gitane ‘Elegant, Ecclectic’; Bauer Revists Evvia,
    By Jay Barmann
  8. Oenofile
    Napa Valley Wine Auction Rakes in $8.5M
    By Jay Barmann
  9. Mediavore
    Taste-Testing Dry Rosés; Americans Are Drinking Less Beer
  10. Quote of the Day
    Lamenting Pinotgate
    By Jay Barmann
  11. Mediavore
    Bonné Hates on Flavor-Hating Wine Snobs; Slim Jims’ Plant Comes Back
    By Jay Barmann
  12. Oenofile
    Are California Wines Too Pricey for Recession Drinking?Luxury brands and small producers saw are seeing zero or negative growth due to their price point.
    By Jay Barmann
  13. Booze You Can Use
    Shake, Muddle Like a ProWatch how to properly shake a drink and extract the pint glass, as well as how to muddle and make twists.
    By Jay Barmann