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Displaying all articles tagged:
John Sedlar
Taco Town
May 13, 2013
Walter Manzke And Tacos Kokopelli Handling Petty Cash
Expect pig ear nachos, pork ceviche, and cricket tacos at West Hollywood’s collaborative new taqueria.
By
Hadley Tomicki
The Other Critics
Apr. 12, 2013
Jonathan Gold Gets Raw At M.A.K.E.; Catching Up With John Sedlar
The creative Rivera chef will not longer be cooking at Playa, putting his attentions towards his Tamale Museum instead.
By
Hadley Tomicki
Closings
Mar. 4, 2013
John Sedlar Closing Playa This Wednesday
Fortunately, the chef and partner Bill Chait will bring a new concept to the space.
By
Hadley Tomicki
Guest Stars
Jan. 25, 2013
Cheech Marin and John Sedlar Planning ‘Joint’ Dinner, Tuesday in West Hollywood,
Looks like the comedian has a new partner for making pot jokes.
By
Hadley Tomicki
Leftovers
Dec. 26, 2012
Sushi Zo Coming Downtown; John Sedlar Seeking Patrons for Museum Tamal
A tier of donation levels ranges from “Bell Peppers” to “Habaneros.”
By
Hadley Tomicki
Menus
Dec. 20, 2012
John Sedlar Launches Mexi-China Menu at Playa
Dishes include Mao’s maize cakes and pork pibil potstickers.
By
Hadley Tomicki
Grub Guide
Sept. 11, 2012
Eight L.A. Restaurants That Grow Their Own
From Niki Nakayama’s organic Japanese garden to John Sedlar’s rooftop of aeroponic towers, these chefs deserve appluase for their extra efforts in bringing freshly plucked produce to our plates.
By
Hadley Tomicki
Look Who’s Popping Up
Aug. 29, 2012
Playa Launching Baja Chef Series in September
Legends and rising stars like Benito Molina, Tacos Kokopelli, and La Guerrerense will each cook for three nights on Melrose.
By
Hadley Tomicki
Chasing Choi
July 12, 2012
Sam Sifton Waxes Poetic on Roy Choi
The scribe calls the chef a poet, whose verses “taste of Los Angeles.”
By
Hadley Tomicki
Look Who’s Popping Up
May 2, 2012
Playa Leaves the Cooking to a Thirteen Year-Old
Teenaged Flynn McGarry already has a cookbook, a
New Yorker
profile, and ambitions with Grant Achatz at Next.
By
Hadley Tomicki
Foodievents
Apr. 24, 2012
John Sedlar Revisits Mother Russia at Rivera
The chef is commemorating his march in Moscow’s Peace Victory Parade 20 years ago.
By
Hadley Tomicki
Loco for Locavores
Mar. 9, 2012
Playa Plans to Grow Its Own
Chef John Sedlar is installing a rooftop garden at The Beverly Blvd. restaurant.
By
Hadley Tomicki
Too Hot Tamales
Jan. 27, 2012
Mary Sue Milliken and Susan Feniger Plan to Revisit Dishes From City at Border
The duo’s original restaurant took its influences from all over the world, so expect anything from soba to brisket to Thai salads.
By
Hadley Tomicki
User’s Guide
Dec. 20, 2011
Where to Party on New Year’s Eve Without Getting Gouged
Free champagne, reasonable pre-fixe dinners, and cover-free parties are out there if you look closely.
By
Hadley Tomicki
Foodies With Benefits
Nov. 15, 2011
John Sedlar, Kris Morningstar, Samson, and Pollack to Cook Together Over The
The chefs, all recently lauded by
Esquire
will collaborate on three different menus on three consecutive Mondays.
By
Hadley Tomicki
Menus
Nov. 11, 2011
Playa Looks Into John Sedlar’s Past with Retrospective Menu
The chef is preparing a five-course menu that follows his career from his teenage years to his current projects.
By
Hadley Tomicki
User’s Guide
Oct. 28, 2011
Where to Eat and Drink for Dia de los Muertos
Four activities to keep you from robbing fruit from off our relatives’ graves.
By
Hadley Tomicki
Foodievents
Sept. 12, 2011
Introducing The Baja California Culinary Fest, October 5th-9th
The inaugural event will find five days of cooking, learning, and even hunting in five different Baja cities.
By
Hadley Tomicki