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Jet Tila

  1. Contests
    We’re Giving Away Two Tickets To The Cochon 555 After-Party, May 5 at House ofThe Cinco de Mayo bash includes tequila and mezcal slushies and a barbecue prepared by Christian Page of Short Order.
    By Hadley Tomicki
  2. L.A. Diet
    Actor Dean McDermott Cooks Haggis at Abigaile, Ditches His Diet on Game Day“My diet is still a lot healthier than when I was in school…I’d eat everything I made. I’d also eat what my classmates made.”
    By Hadley Tomicki
  3. Funnies
    L.A. Chefs Struggle To Replace Sex With FoodWolfgang Puck knows better than to step into the trap.
    By Hadley Tomicki
  4. Leftovers
    New Menu at Spice Table; Open House at FarmShop on SundayChef Bryant Ng’s new roster of dishes was inspired by a recent trip to Southeast Asia.
    By Hadley Tomicki
  5. Menus
    The Charleston Hires Chef de Cuisine, Launches New MenuIt appears Honey Boo Boo may also have had some input on the new dishes.
    By Hadley Tomicki
  6. Chef Shuffles
    Alex Ageneau Bids Adieu to L.A.The French chef reveals he’s off to Chicago.
    By Hadley Tomicki
  7. Foodievents
    Lucky Rice Night Market Hit Helms Bakery on August 4The event celebrates Asian cooking by Asian-American chefs, with a hearty helping of local talent in the mix.
    By Hadley Tomicki
  8. Foodievents
    A Sneak Peek at LuckyRice Festival, Next Saturday in VegasGet a load of what Jordan Kahn and David Myers are cooking at this Asian street food-inspired festival.
    By Hadley Tomicki
  9. Foodievents
    Yoon, Myers, and Kahn Taking On Asian Street Food at LuckyRice Las VegasThe chef-heavy street food event’s first Sin City appearance
    By Hadley Tomicki
  10. Look Who’s Popping Up
    Angeli Caffe to Soar Again at The CharlestonEvan Kleiman’s departed restaurant will pop-up for one night at Jet Tila’s new nightlife venue.
    By Hadley Tomicki
  11. Openings
    What to Eat at The Charleston, Grand-Open Tomorrow in Santa MonicaJet Tila is bringing live entertainment, pop-ups, and creative comfort food into the former Angel’s space.
    By Hadley Tomicki
  12. Mediavore
    Michelle Obama Visits Inglewood; Should Sugar Be Regulated?The First Lady was in town to support the opening of a Northgate Gonzalez Market location.
  13. Neighborhood Watch
    Kitchen 24 Opens Second Location This Monday; Library Alehouse Joins Pliny theThe second location of the Hollywood restaurant is twice as big, with new dishes and a patio.
    By Hadley Tomicki
  14. L.A. Diet
    Roy Choi Eats Korean BBQ With James Syhabout and Downs a Kush Cookie Before Bed“Every kitchen that I’m at, any kitchen, if there’s something coming off the stove, you can bet my spoon’s coming out of that.”
    By Lesley Balla
  15. Look Who’s Popping Up
    Bistronomics is Back Tonight for The Third Time, See the New MenuThe chefs will concentrate on the best of summer, and also throw together smoked eel with flatiron steak.
    By Hadley Tomicki
  16. Neighborhood Watch
    Tony Yanow Plans Golden Road Brewery; Taberna Mexicana Opens June 27thDistrict 13 is planned in Soi 56’s place, while the Tony’s Darts Away owner has yet another sudsy project up his sleeves.
    By Hadley Tomicki
  17. Quote of the Day
    Street Meets Jet Tila’s HeatIsn’t this town big enough for two versions of Kaya toast?
    By Hadley Tomicki
  18. Look Who’s Popping Up
    Bistronomics Is Back To Play With Your FoodThe new menu showcases early spring ingredients, with utensils optional.
    By Hadley Tomicki
  19. Slideshow
    A Look at Jet Tila’s Bistronomics 1.0, With Chef Alex AgeneauThe Wazuzu chef hopes to showcase the next generation of chefs to watch with an ongoing series and a possible brick-and-mortar restaurant.
    By Hadley Tomicki
  20. Look Who’s Popping Up
    Jet Tila Drops Bistronomics on BreadBarAccompanied by The Royce’s sous chef, Tila will take simple market ingredients and combine them into haute dishes.
    By Hadley Tomicki
  21. Look Who’s Popping Up
    Chef Jet Tila Brings Cheesecake ‘Maki-Sushi’ To BreadBar This SundayThe Bangkok-born Vegas chef will lead a three-hour Southeast Asian cooking demo and four-course meal.
    By Hadley Tomicki