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New York Magazine
Displaying all articles tagged:
If Chefs Were
Rock Stars, Who Would They Be?
A look into a world where Anthony Bourdain is actually Sid Vicious and Alice Waters plays Joni Mitchell.
Jasper White: Lobster Savior
White discovers a rare crustacean lurking in his tank.
Bobby Brown Consoles Himself Post-Funeral With Bobby Flay’s Food
Whitney Houston’s ex tries to drown his sorrows in Grey Goose and seafood.
Lydia Shire Could Write a Book About Her Love for Jasper White; He Thinks She’s
Lydia + Jasper 4-eva!
Watch Jasper White Groove to
Zombie Michael Jackson
and Eat Brain Chowder
Summertime’s Here, And So Is A New Summer Shack
Dedham comes alive with a new Summer Shack.
Jasper White’s Lobster Roll Unpicked By Martha Stewart, But He’s Still A Happy
He was bested in a lobster roll-off by two New York City favorites.
The Food Chain
The Summer Shack’s Jasper White Thinks Rialto’s Soupe de Poisson
“She just nails it … She does a perfect job and has done it for ten years.”
The Food Chain
Eataly’s Dave Pasternack Loves the Summer Shack’s Crisp Clams
Says they’re fresh and clean.
What to Eat at Towne, Bringing Whiskey Butter Lobster to Hynes Tomorrow
Towne’s menu globe trots and has fun on the journey.
BFFs Jasper White and Lydia Shire Team Up at Towne
The two top toques are overseeing the Hynes Convention Center’s massive new restaurant.
Summer Shack Hits the South Shore
Jasper White’s chain will open an outpost in Hingham.
Local Chefs on Meryl Streep; Whole Foods to Focus on Health
Plus: pricy pizza in a Dallas stadium, and fast food companies fight calorie count laws, all in our morning news roundup.
What to Eat in Julia Child’s Boston
Where the chef liked to eat and shop during her 40 years in Boston.