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Ippudo Ny

  1. Trends
    High-end Sushi Takes a Recession HitA look at the unraveling of the sushi trend.
    By Daniel Maurer
  2. Celebrity Settings
    During Fashion Week, Plenty of CW Starlets Are EatingOur weekly roundup of the Who’s Who and where they’re eating.
    By Mike Vilensky
  3. Trends
    Picks and PansSlice disagrees that the Artichoke pie is a classic; Metromix picks their favorites of the year.
    By Daniel Maurer
  4. The Other Critics
    Time Out’s Favorite 100 Foods of the Year Are a Celebration ofBacon! Sausage! Pig tails!
    By Daniel Maurer
  5. Slideshow
    Iron Chef Morimoto Judges the Best of East Village RamenA definitive guide to East Village ramen.
    By Alexandra Vallis
  6. In The Magazine
    No Stars for Bloomingdale Road; Get Amped for the Oak RoomAlso in the magazine: Platt on Bobo, Gael on Vai, and Michael White’s spaghetti recipe.
    By Aileen Gallagher
  7. NewsFeed
    Alan Richman Schleps David Chang Along to IppuduFor his latest ‘GQ’ blog review, Alan Richman brings along the original East Village soup man, David Chang himself.
  8. The Other Critics
    Ko’s First Non-Rave Finally Arrives; One Star for CommerceKo isn’t really all that to one critic, Benoit gets off with a bang, and Commerce takes a one-star hit from Frank Bruni this week.
  9. NewsFeed
    Gridskipper’s Ramen Picks Exclude the Most Famous Noodle Bar of AllGridskipper says the King of Ramen deserves his crown.
  10. Spot Check
    Weekend Wait at Ippudo Reaches Two HoursA flashy newcomer has surpassed Setagaya as the ramen of the moment.
  11. Openings
    Ramen War Intensifies With Hakata IppudoWhy Japanese restaurateurs decided to make the East Village the ramen war’s western front may never be clear, but there was another skirmish at the Tuesday press preview of Hakata Ippudo.
  12. Back of the House
    Huzzah! More Ramen for the East Village!On the theory that you can never have enough ramen bars in the East Village, Ippudo, yet another Japanese import, will open on March 31. According to Andrea Strong, Ippudo will be in “an urban-styled log cabin hut” (um, okay…) and will serve five kinds of ramen, “including their signature Shiromaru Moto-Aji (white-pork-based broth ramen) and Akamaru Shin-Aji (a bolder-flavored red broth seasoned with garlic olive oil and their secret sauce).” Will Ippudo succeed where Momofuku, Setagaya, Minca, and others have also succeeded? Why not? The liquor license and specialty sake cocktails certainly won’t hurt. This Just In: Ippudo to Open March 31st! [Strong Buzz] Related: Best of New York: Best Ramen [NYM]