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Ink.sack

  1. Leftovers
    Boiling Crab Coming To Westwood; Dinner Taking Off At Early Bird In FullertonElsewhere, Thierry Perez closes his French market and cafe L’Epicerie.
    By Hadley Tomicki
  2. Awards
    Michael Voltaggio Takes Food & Wine ‘Best New Chef’ TitleOf course, the Top Chef champ is hardly new.
    By Hadley Tomicki
  3. Grub Guide
    Where To Eat and Drink During Super Bowl XLVII in L.A.A look at nine terrific restaurants offering bar deals and special snacks for the big game.
    By Hadley Tomicki
  4. Airport Dining
    Westfield to Blow Up LAX With Hot Restaurants by 2014LAX International Airport to Become Best Airport Dining Option in America By 2014
    By Tony Chen
  5. L.A. Diet
    Chef Michael Voltaggio Raids His Brother’s Kitchen, Orders Takeout“I stopped at Chick-fil-A. Yeah, controversial, I know. When I’m traveling, I crave things I don’t normally eat.”
    By Krista Simmons
  6. Rants
    The Wall Street Journal Skims L.A.’s SurfaceThe paper makes a few irrelevant picks while “finding a food Mecca in the West.”
    By Hadley Tomicki
  7. Freebies
    Free Cold Fried Chicken Sandwiches at ink.sack TomorrowWith the purchase of any other sandwich, as Michael Voltaggio’s place celebrates one year.
    By Hadley Tomicki
  8. The Other Critics
    Sherry Snacks on Sandwiches; Gold Does Dim Sum for DinnerLunasia offers the Chinese breakfast marvels until 8:30 P.M.
    By Hadley Tomicki
  9. Foodies With Benefits
    Everything You Need to Know About L.A.’s 25th Taste of the Nation, Sunday inCelebrity chef auctions, Top Chef cookoffs, and new dishes from ink.sack and Umami Burger will all squeeze into the three-hour event.
    By Hadley Tomicki
  10. Quote of the Day
    Isn’t It Bad Enough That the Person Now Has to Own a Guy Fieri Knife?A chef loses a Guy Fieri–approved keepsake in his kitchen, and he is pissed.
    By Hadley Tomicki
  11. L.A. Diet
    Ruth Reichl Ate at Yuca’s on Her BirthdayShe also indulges in Bouchon and hits Michael Voltaggio’s sandwich shop.
    By Hadley Tomicki
  12. Lists
    Predict All You Want, L.A. Chefs Are Already Ahead of the CurveSetting the trends before they’re trends.
    By Lesley Balla
  13. .inked
    ink. and ink.sack Introduce More Time TweaksMonday service is added at the restaurant, while the sandwich shop is serving into later hours.
    By Hadley Tomicki
  14. Let’s Do Lunch
    Michael Voltaggio’s ink.sack Now Taking Pick-Up Orders by PhoneAll you need is a credit card and a little foresight.
    By Hadley Tomicki
  15. Mediavore
    Coffee Eases Depression in Women; Chicken Skin Has Its MomentOf course, if you eat at The Gorbals and ink.sack, you’d already know the pleasures of this newly trendy ingredient.
    By Hadley Tomicki
  16. Coming Soon
    What to Expect at Marcona, Opening on Melrose in Mid-OctoberA selection of Spanish-influenced sandwiches sounds very enticing, even if the “Jose Andres” is only available at ink.sack.
    By Hadley Tomicki
  17. The Other Critics
    Virbila Picks Five Fried Chickens; Gold Gorges at Ink.SackThe L.A. Times critic goes high-end while scoping out the city’s best golden bird.
    By Hadley Tomicki
  18. Mediavore
    LAUSD Starts Anti-Obesity Campaign; Salt Can Also Harm Your BrainThe “I’m In” campaign seeks to promote new changes to school lunches.
  19. Neighborhood Watch
    Voltaggio Widens His Sandwiches; Plato Azul Coming to Santa Monica’s Shore HotelCould the Shore Hotel’s restaurant be coming from the crew at Blue Plate?
    By Hadley Tomicki