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Hotel Dining

  1. Sam’s Club
    SBE Bringing Sin City-Style Pool Party To SLS Hotel On SundayNow there will be even less reason to trek to Vegas to stay with the company.
    By Hadley Tomicki
  2. Chef Shuffles
    David Codney Named New Exec Chef at The PeninsulaMeanwhile, James Overbaugh is stepping into a management role.
    By Hadley Tomicki
  3. Openings
    El Encanto Opens New Dining Room and Terrace on Friday, Has Its Own Dairy CowEllie isn’t hitting the plate, just producing milk for the in-house cheese program.
    By Hadley Tomicki
  4. TV Land
    Mette Williams Wins ‘Chef Wanted,’ Earning Exec Chef Position at CulinaThese days, a resume that includes Spago and Cut perhaps isn’t as persuasive as claiming victory on reality T.V.
    By Hadley Tomicki
  5. Hotel Dining
    Palihouse Opening in Santa Monica This SummerCurrently, there is a cafe concept planned by day, with cocktails at night.
    By Hadley Tomicki
  6. Openings
    Check Out Josiah Citrin’s New Menu at Tower 8, Now Open at Santa Monica’s OceanaThe Melisse chef constructed a seafood-heavy menu of small plates, sandwiches, and vegetarian garnishes.
    By Hadley Tomicki
  7. Openings
    Kerry Simon’s SimonLA Closes at The Sofitel, Reopens As EstérelThe new restaurant serves French and Mediterranean under hotel chef Marius Blin.
    By Hadley Tomicki
  8. Thanksgiving
    Tart Cuts Straight to The LeftoversA family-style dinner includes to-go packages for every guest.
    By Hadley Tomicki
  9. Burger Time
    Oliverio Cooks Up a $500 Truffle BurgerTwo ounces are plunked on top of Mirko Paderno’s twelve-ounce patty.
    By Hadley Tomicki
  10. Marketing Gimmicks
    Palm Springs’ Citron Lets You Pay ‘What It’s Worth’The restaurant will not accept doll hairs or pocket lint.
    By Hadley Tomicki
  11. Chef Shuffle
    Alex Reznik Flees FigOlyThe hotel restaurant might want to decide whether to focus on dining or nightlife now.
    By Hadley Tomicki
  12. Openings
    Stonehaus Hauling Cheese and Charcuterie to Westlake Village, Opening October 14The new enoteca is opening for wine dinners and romantics at Westlake Village Inn.
    By Hadley Tomicki
  13. Booze News
    Public’s Burger and Library Bar’s Cocktails All Go To The LobbyGood news if you need to step out of the bar without losing your drink.
    By Hadley Tomicki
  14. Reopenings
    Sai Sai Ditches Sushi, Turns Into Stripped-Down Noodle BarNobu vet Jonathan Shin is leading up the recipes in Thomas Ryan’s kitchen.
    By Hadley Tomicki
  15. Menus
    What to Eat at Livello, Opening January 10 in Beverly HillsA look at Joseph Elevado’s opening menu.
    By Lesley Balla
  16. Openings
    First Look at Barlo’s Space and Menus, Grand-Open This Thursday at Hotel ErwinThe menu stays consistent with Venice’s “Locals Only” aesthetic.
    By Hadley Tomicki
  17. Chef Shuffles
    Simon Dolinky Leaves Blvd 16 to Open SaltBox in San DiegoThe super sustainable chef is now running a gastropub, with Pegu Club’s Erin Williams on cocktail duty.
    By Hadley Tomicki
  18. Openings
    The Invasion Continues With Mr. C, Now Open in 90210The Cipriani family make their West Coast debut with a hotel and restaurant.
    By Hadley Tomicki
  19. Openings
    The Orlando Hotel Will Open a Restaurant in JuneThe 27-year-old hotel is starting a farm-to-table restaurant with a wood burning oven.
    By Hadley Tomicki
  20. Trimmings
    An Early Look at Wolfgang Puck at Hotel Bel-AirThe space looks like WP24, but with light winning over darkness this time.
    By Hadley Tomicki
  21. Menus
    What to Eat at The Roosevelt’s Dinner on The BridgeMenus change each week, showing off the season’s bounty in cocktails and cuisine.
    By Hadley Tomicki
  22. Openings
    Greg Morris Opening Olive Kitchen at The Grafton on June 1stThe Spanish Kitchen and Oakfire owner focuses on Cal-Italian fare.
    By Hadley Tomicki
  23. Mediavore
    Andrew W.K. Dreams of Spicy Restaurant; L&L Hawaiian Sells $266 Million LotteryA serious rocker would love to devote an eatery to the hotter things in life, while a PIco-Rivera restaurant earns a million dollar commission.
  24. Chef Shuffles
    Gordon Ramsay West Hollywood Gets New Exec ChefOpeners Gordon Ramsay and Andy Cook appear to have little to do with the restaurant now.
  25. Mediavore
    In-N-Out Not Going to NYC; Anthony Bourdain in O.C. Just A JokeApril Fool’s Day jokes about chefs and restaurants were picked up as news by other outlets yesterday.
  26. Relaunching
    Casa del Mar Ditches Sushi Station for Small PlatesCatch reinvents itself as a wine bar.
    By Hadley Tomicki
  27. Openings
    Four Seasons Beverly Hills Ready to Reveal Culina, Open March 1Chef Victor Casanova will head the kitchen.
    By Hadley Tomicki
  28. Mediavore
    Home Run Inn’s Success; Pork: The Other Blue PillPlus: a culinary remembrance of J.D. Salinger, and LeBron James teams up with McDonald’s, all in our morning news roundup.
    By Helen Rosner
  29. Marketing Gimmicks
    Chocolate Dim Sum Reveals The Peninsula’s RootsThe Peninsula sweetly traces its heritage with dim sum both savory and sweet.
    By Hadley Tomicki
  30. Menus
    Simon L.A. Cooks ‘Tiger Style’ on A New Hanoi MenuSimonLA honors Hanoi cuisine in a special menu inspired by Vietnam’s Metropole Hotel.
    By Hadley Tomicki
  31. Openings
    Hotel Dining Update: Balsan and Ria Delayed Again, Pelago Adds DinnerBalsan and Ria won’t open for at least a month; Pelago launches dinner service
    By Helen Rosner
  32. The Other Critics
    RH at Andaz Surprises The L.A. Times; Saveur Loves Mo-ChicaRH at Andaz pleases The L.A. Times, while Mo-Chica gets Saveur’s seal of approval.
    By Hadley Tomicki