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Harbour

  1. Closings
    Harbour Is Dead in the WaterThe $3 million yacht-themed restaurant has hit a rock.
    By Daniel Maurer
  2. The Other Critics
    Union Square Cafe Loses a Star; Greene and Freeman Check Out Hotel GriffouPlus: Ryan Sutton back in the Hamptons, and Alan Richman explores Williamsburg, in our weekly roundup of restaurant reviews.
    By Alexandra Vallis
  3. Mediavore
    Fizzy Milk Coming Soon; No Imported Beer at the White HousePlus: Obesity accounts for almost 10 percent of health spending, and Manhattans needs an angel, all in our morning news roundup.
    By Leila Cohan-Miccio
  4. Chef Shuffle
    Joe Isidori Takes Some Time Off From HarbourAn anonymous tip says he quit, but a rep tells us it’s just a vacation.
    By Daniel Maurer
  5. Mediavore
    Batali Won’t Judge Vendys; Donatella Arpaia Pinches PenniesPlus: PETA exploits swine flu, and Sakura Sushi & Thai Cuisine escapes disaster, all in our morning news roundup.
    By Leila Cohan-Miccio
  6. Hours of Operation
    Sunday SuppersA jazz dinner and a barbecue night.
    By Daniel Maurer
  7. The Other Critics
    Bruni Considers Savoy Deeply Pleasant, Freeman and Sutton Are ‘Eh’Plus reviews of Harbour, Marea, and Brooklyn Flea, in our weekly roundup.
    By Michael Alan Connelly
  8. The Other Critics
    Bruni Can’t Take Fishtail Seriously; Yankees Lose With Stadium FoodPlus: Gael Greene on Bouley’s excesses, Alan Richman’s ode to Celeste, and more in our weekly roundup of restaurant reviews.
    By Aileen Gallagher
  9. In the Magazine
    Platt Sails Into Harbour; Marea Taking ReservationsAlso in this week’s magazine: Make young spinach salad and eat traditional Moroccan at last.
    By Aileen Gallagher
  10. Slideshow
    What to Eat at Harbour, Docking in Hudson Square on MondayA look at the seafood-slanted menu and a tour of the yachtlike interior.
    By Daniel Maurer
  11. Openings
    Terrance Brennan Likely to Open First Artisanal Table in ChelseaPlus, the difficulty of opening a splashy restaurant in today’s economy.
    By Daniel Maurer
  12. Trimmings
    An Early Look at Harbour, Opening in Hudson Square Next MonthWatch Michael Ayoub (who happens to be the owner of Williamsburg pizzerias Cronkite and Fornino) create the yacht-themed restaurant’s funky-centerpiece chandelier.
    By Daniel Maurer