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New York Magazine
Displaying all articles tagged:
Hamasaku Releases Limited Supply of Cod Sperm
The delicacy is being served in three ways, two for the pros, one for the uninitiated.
Sashi Chef Yoya Takahashi Joins Hamasaku
Kyoto-born Yoya Takahashi prefers nutrient-rich rice…and The Grateful Dead.
Eddie Murphy Brings Date to Mastro’s; Emma Stone Spotted at Super Rica
The funnyman was arm-in-arm with a new love interest.
Bazaar-Vet Wonny Lee Brings Modernist Lilt to Hamasaku
Under the new chef,
transforms into arancini, unagi is layered with lardo, and salmon is smoked with a handheld gun.
Aburiya Toranoku Anounces ‘Re-Grand Opening’ Tonight, With Free Eats and Sake
The restaurant will also display new works from artist Sean D’Anconia.
Top Chef Alumni Newsletter
Michael Voltaggio Plans To Open Ink. on Melrose
winner takes over the former spin-off of Hamasaku on Melrose, but will keep the sushi bar for chef-driven tasting menus.
Waitress Bends Beckham’s Ear; Jack Osbourne Mocks Mel at Voyeur
Let’s hope the soccer star stays close to Snoop Dogg’s side and doesn’t follow the lead of buddy Tom Cruise.