Carnegie Hill Will Have Its Restaurant Row YetIf the jam-packed Sfoglia up the street is any indication, denizens of Carnegie Hill are desperate for good food and cozy surroundings. The month-old Peri Ela delivers on both accounts, with its snug, wood-paneled, tin-ceilinged space filling up each night with locals lugging their own bottles of wine (until the license arrives) and tucking into platters of Turkish meze and kebabs.
Take the Cab to Deepest Brooklyn for Restaurant WeekThe bargains at Brooklyn Restaurant Week, which starts this Monday, aren’t quite as overwhelming as the Manhattan version. The deal is the same — three courses for only $21.12 at any of the listed restaurants — but few of these places are hugely expensive to begin with. Look at it this way: What you save will cover the cab fare. What follows are a few of the more far-flung Xs on our own personal Brooklyn treasure map. Generally, these aren’t destination restaurants, but this week they should be.