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Flour + Water

  1. Lists
    Thomas McNaughton, Sons & Daughters Honored By ForbesTop 30 under 30.
    By Katie Sweeney
  2. The San Francisco Diet
    Humphry Slocombe’s Jake Godby and Sean Vahey Can’t Get Enough ofIn a SF Diet-esque list, the Godby-Vaheys discuss their faves.
    By Jay Barmann
  3. Openings
    Flour + Water Launches Not-So-Underground Dining Thing Called The Dough RoomThe Dough Room can only be reserved for parties of 10 to 12, with a minimum of $150 per head, without wine.
    By Jay Barmann
  4. Menu Changes
    New Fall Menu Items at Flour + Water, SPQR, Wayfare TavernSee the new seasonal menu items cropping up at these three restaurants.
    By Jay Barmann
  5. Trends
    Putting the Feet Before the Belly: How Pork Trotters Became Such a ThingA look at how pig feet took over menus around the country.
    By Jay Barmann
  6. Foodievents
    Grab a Discounted Ticket for San Francisco Mag’s FallFest
    By Jay Barmann
  7. Mediavore
    Steve Jobs Dines Waits for Table at Flour + Water; Cheez Doodle
    By Jay Barmann
  8. Trends
    Joshua Skenes, ‘Modern-Day Forager’The Financial Times is fascinated with how many chefs are picking and growing their own stuff out here.
    By Jay Barmann
  9. Empire Building
    Developer at 20th and Florida Banks on a Big Food and Cocktail Draw
    By Jay Barmann
  10. Lists
    Travel + Leisure Tells Us Where to Eat in NYC, S.F., Hong Kong, Paris,The international travel mag blesses NYC and S.F. restaurants in a new listicle, but ignores all other American cities.
    By Jay Barmann
  11. Neighborhood Watch
    A Wine Bar Called Inner Fog Comes to the Sunset, Humphry Slocombe Expands, andA new wine bar comes to the Sunset; Charles Phan returns to the Mission, and more…
    By Jay Barmann
  12. Empire Building
    Time Is Nigh for Central Square FlourPlus: Joanne Chang’s cookbook sets a date.
    By Leila Cohan-Miccio
  13. Lists
    SF Weekly Names Flour + Water, 15 Romolo Among This Year’s BestsThe annual Best of SF issue is always a pleasurable compendium of praise.
    By Jay Barmann
  14. Empire Building
    Flour + Water Team Expands With Central KitchenThe Flour + Water team plans to open Salumeria and Central Kitchen down the street from their flagship.
    By Jay Barmann
  15. Lists
    Aqua, Gitane, and Ubuntu Drop Off Chron’s Top 100; Adesso, Frances, andSome familiar notables of 2009 like Beard nominees Frances, RN74, and Flour + Water are predictable additions; new deletions include Fonda, Kokkari, and Ton Kiang.
    By Jay Barmann
  16. Awards
    Frances, Flour + Water, and Boulevard Top Beard Award National FinalistsSan Francisco got beat out L.A. in the Best Chef: Pacific category with three out of the five finalists, and Boulevard lands in the Outstanding Restaurant category.
    By Jay Barmann
  17. Pizza Pizza
    Exclusive: Master Pizzaiolo Anthony Mangieri To Open in San Francisco in MayA New York Neapolitan pizza heavyweight will reopen in San Francisco come May.
    By Jay Barmann
  18. Pizza Pizza
    Correction: Darsky Remains Solo, Pizzeria Locale Still TBDDarsky is not teaming with Farina, but still isn’t sure where he’ll be opening his own place.
    By Jay Barmann
  19. Rumor Mill
    Darsky Teaming With Farina for 18th and Valencia Pizzeria?Farina is set to take over the corner of 18th and Valencia, thus dominating the block.
    By Jay Barmann
  20. Chef Shuffle
    Flour + Water Pizzaiolo Goes Solo
    By Jay Barmann
  21. Mediavore
    Nombe Scraps Street Food Window; Mariah Carey Launches a Rosé Champagne
    By Jay Barmann
  22. Closings
    Mr. Bauer Feels Guilty For Vivande’s ShutteringThe tried-and-true southern Italian gastronomia on Fillmore Street has closed after 29-years, and Michael Bauer wishes he’d been more supportive lately.
    By Jay Barmann
  23. Closings
    The Great 2009 Data Dump: Weighing SF’s Openings and ClosingsDespite popular lore, 2009 was a year that saw twice as many openings as closings on the SF restaurant scene.
    By Jay Barmann
  24. Pizza Pizza
    Travel and Leisure Names Eleven Best Pizzas in the U.S.An eleven-best list of pizzas that spans the whole nation? It may not be definitive, but here it is.
    By Jay Barmann
  25. Thanksgiving
    Turkey Ballotine and Parsnip Flan: Chefs Share Their Thanksgiving PlansBoston’s top chefs dish on their holiday plans.
    By Leila Cohan-Miccio
  26. Empire Building
    Flour Eyes Central SquareOne of Boston’s best bakeries could be coming to Cambridge.
    By Leila Cohan-Miccio
  27. Splits
    Radius Restaurant Group Is DunzoChris Myers, Michael Schlow, and Esti Parsons have gone their separate ways.
    By Leila Cohan-Miccio
  28. Lists
    Michelin Adds 18 Bib Gourmand Picks to SF GuideThe guide’s value category grew this year.
    By Adam Martin
  29. User’s Guide
    Where to Eat for Fleet Week (And Where to Avoid it)The city will be divided this weekend between those who converge on the northern waterfront for the air show and those who eschew it. We’ve got you covered either way.
    By Adam Martin
  30. Lists
    StarChefs Names 2009 Rising StarsWill Gilson and Jamie Bissonnette are among those honored.
    By Leila Cohan-Miccio
  31. Lists
    What’s Worth Gourmet’s Money?Gourmet shares the restaurants it feels are worth the money, both on the high and low end.
    By Adam Martin
  32. Mediavore
    Flour + Water a NYT Hit; Nero’s Dining Room Discovered
    By Adam Martin
  33. Mediavore
    Flour + Water’s Strict Reservations; Kraft Eyeing Cadbury
    By Adam Martin
  34. Openings
    Emilia’s Pizza Channels New York in BerkeleyA pizzaiolo with both Grimaldi’s and Pizza Hut on his resume will replicate coal-fired pies.
    By Adam Martin
  35. Board at Work
    Tacomania; The Best Plating in BostonPlus: Restaurant Week and vegan cake, all in our weekly message board roundup.
    By Leila Cohan-Miccio
  36. The Other Critics
    Fish & Farm Scores; Flour + Water Racks Another RaveChronicle takes a stab at the redone Fish and Farm.
    By Adam Martin
  37. Empire Building
    Joanne Chang Wants More FlourA third Flour is coming and you can help choose the location.
    By Leila Cohan-Miccio
  38. The Other Critics
    Flour + Water Gets a Rave; Wexler’s ImpressesMichael Bauer’s anticipated review of Flour + Water ensures you’ll never get a table there.
    By Adam Martin
  39. Taco Trucks
    Where the Taco Trucks SleepOur flickr pool keeps growing, and we’d like your help
    By Adam Martin
  40. The Other Critics
    Woodhouse and Cetrella Impress, 5A5 Flails, Flour + Water a MixMichael Bauer approves on his return to Cetrella, but Meredith Brody likely won’t be returning to 5A5 anytime soon.
    By Adam Martin