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New York Magazine
Displaying all articles tagged:
Fleur De Lys
Head Inspector for Michelin Guide Explains Why State Bird Was Snubbed, and Fleur
It’s the first time we’ve gotten one on the phone, and it’s pretty interesting.
Michelin Stars for 2013 Announced: Atelier Crenn Gets Two, SPQR Earns a Star,
In the S.F. Guide, Crenn becomes the first woman in the U.S. to earn two stars from Michelin.
Renowned San Francisco Restaurateur, Maurice Rouas, Dies
The longtime owner of Fleur de Lys was 73.
Let Them Eat Foie
Now That Foie Gras Is Illegal, Here’s What California Chefs Are Still
Chefs like Hubert Keller and Thomas Keller are finding equally expensive ingredients to tout on menus.
Where to Eat
Where to Eat in S.F.’s Theater District, Such As It Is
Our roundup of where not to feel ripped off near and around Union Square.
The Other Cities
Hubert Keller Opens the Newly Casualized Fleur in Las Vegas
Fleur de Lys at Mandalay Bay closed in September, and now it’s reborn as (you guessed it!) something cheaper and less formal.
Hubert Keller to Pimp Waterford Crystal at Macy’s Tomorrow
Hubert Keller Closes, Casualizes Vegas Outpost
The six-year-old Fleur de Lys Las Vegas will become a “global tapas restaurant” under a new name.
Two Ways to Drink Away Tax Day
The ladies of the OC payed a visit to Hubert Keller at Fleur De Lys.